Stacy B. • 11월 17, 2018Fun atmosphere and cocktails, including a rotating seasonal menu. Best when there’s music playing but can get crowded.
Buri L. • 6월 19, 2017Excellent chilled place for local wines, beers, as well as cocktails and frosé - whilst playing a large selection of board games. Highly recommended
Kilho P. • 5월 12, 2014Big beautiful space, the staff are kind and know their wines and beers. Great place after shopping and a place to kick it.
Doc S. • 3월 4, 2012Noisy indoors, quiet outdoors, great food. Like the fries, flatbreads, all of it.
Erin M. • 3월 4, 2018Call it historical chic, call it oriental funk, either way, you have to stop in the Pickle Room for Mai Tais, Rueben Egg Rolls, and Smitty’s Burger. Solid drinks, solid food, solid people.
Elaine S. • 10월 17, 2011killer BLT salad with good bleu cheese dressing! love the servers - loud but fun.
ᴡ S. • 1월 16, 2011Their rack of lamb and tortilla soup is wonderful. Beautiful setting and excellent service.
Lauryn • 5월 16, 2014Our waitress was incredibly sweet and the patio is super dog friendly! Icing on the cake of great food and a nice change from the tourist heavy places on state.
Hailey C. • 11월 3, 2022Great brunch spot, particularly on a weekday. Love the seasonal scrambleIf you've got the appetite, get the cinnamon roll too.
Jeremy G. • 3월 25, 2016Location, location, location. Food is pretty good too. Nice local beer selection.
Joshua D. • 2월 19, 2014The Lamb burger and Tuesday special fried chicken are amazing. Love that they serve pickles instead of bread.
Brendan K. • 11월 7, 2014I like the backroom without a roof !! Did not notice that the roof was missing the first half hour or so! great selection of activities :) expect wait times for popular games
Alysha H. • 8월 26, 2019Service was incredible, gracious, professional. Steak was one of the best ever. Everything was amazing. Expensive, but you have to go at least once for the experience.
Cristina O. • 5월 28, 2016Los platos son muy grandes Y delicioso todo se siente muy fresco. Sugiero compartir platos por las porciones.
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