Jeb B. • 6월 1, 2011Ask for the Foie Gras Pan Perdue. If it is not on the menu, they will have it. Top 3 dishes in Sacramento. Mind Blowing.
Robert G. • 1월 11, 2014Try the The Real Gin And Tonic - House made tonic water, sucanat, sparkling water and citrus. A unique and very refreshing take on a classic
Stephen L. • 6월 25, 2013Everyone talks about the food which is outstanding. Don't forget the wine. They have one of the best cellars in the country and also wines by the glass.
Lisa • 1월 16, 2011The Mac & Cheese is amazing and the Happy Hour prices are totally reasonable....so get there before 7pm.
Valerie S. • 6월 16, 2019Perfect place to grab a drink (including delicious non-alcoholic mocktails!!) and plenty of snacks and desserts on indoor and outdoor communal tables. Good for both dates and group outings.
Tina K. • 7월 7, 2012It was my first time there today & enjoyed their HH. Thumps up for their lobster pizza, nacho, chicken wings & OMG dessert.
Christina M. • 11월 21, 2013Friendly and knowledgeable staff. Nice wine selection and the food is delicious! Imaginative takes on mac and cheese and grilled cheese sandwiches.
Jose A. • 10월 13, 2012Their $30 3course meal for 2 is a great value with great food choices. Sun to Wed. 80)
Amy B. • 9월 2, 2012Garlic and urban fries are awesome! Salads are also really good. A must try place.
Glenn M. • 9월 19, 2012Great place to meet and have a good time out with friends. Love the Avocado Egg Rolls excellent!
Karyn L. • 11월 14, 2012I love this place. Great food, fantastic drinks, amazing staff AND open late! It doesn't get much better!
Brandon C. • 6월 5, 2017Just wow! Great food, service and atmosphere. Perfect for dates and dressing up to go out on the town
Kaci❤ M. • 2월 27, 2011Fabulous brunch & bottomless mimosas, bellinis & champagne! The bread pudding is a MUST!!
Jeremy G. • 3월 1, 2013Without a doubt my (new) favorite breakfast place. Absolutely delicious. Biscuits and Gravy, grilled cheese Brie and French toast are out of this world.
Michael V. • 8월 26, 2012Eat whatever it's all good here. The caramel might take one or two tries to get a taste for, but it's homemade and wonderful
Alex D. • 3월 17, 2018Friend described as "like an old Czech pub" - unpretentious food and lots and lots of good beers (local crafts and imports) are the focus, and that's all you need
CC T. • 8월 7, 2018The raspberry cosmo was amazing. I also enjoyed the mashed potatoes, kale soup, crab cakes, and surf & turf. It was my first time, but I definitely want to come back
Katie G. • 8월 10, 2014The Moscow Mule was created with home-made ginger beer, as well as, in-house simple syrup. The Happy Hour is one of the best in Sac.
Alex • 8월 13, 2014Excellent little burgers! The ninja & cowbell are faves!
Andrea L. • 6월 2, 2013You must try the Fried Green Tomatoes and the Buttermilk Fried Chicken with Collard Greens, Gouda Grits and a Biscuit!!! Delicious food and great service!
David H. • 10월 16, 2018I had the 8" BBQ chicken pizza and chicken tortilla soup on the lunch menu. Both were delicious!
Kim D. • 12월 21, 2011This,place is the best and cheapp...try the #20 and biscuits and gravy anddd butter grits
Kristin E. • 10월 9, 2010Oh Moxie, how do I love thee? Words cannot express. Meatloaf is my favorite. Mom's cheesecake to die for, filet is always phenomenal. Love Bill & Adam! They make this place a true gem.
ᴡ T. • 9월 18, 2010My God this thick cut pork chop with apple and fig glaze! Best chop i've ever had. My wife loved the scallop with rissoto also. Great California cuisine.
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