Jennifer Y. • 8월 21, 2014very affordable omakase! great service. make sure to ask for seating at the bar!
Jeremy M. • 6월 4, 2018Speciality rolls are delish. Can’t go wrong with any of them. Soft spot for “Great balls of fire” and the “Half Baked”.
Coralie S. • 9월 7, 2015Crunchy California roll and Temptation were my favorites. Edamame is great too!
Angela T. • 11월 3, 2013hands down the best omakase I have ever had! the surf clam and giant clam is amazing!
David A. • 4월 27, 2013Go for one of the omakase tasting selections. Fantastic fish thoughtfully prepared.
John N. • 4월 27, 2015Always a great vibe. Love the food and the prices. Never miss a trip to Ryoko's when I'm in town.
Connie C. • 8월 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.
Christiana • 2월 9, 2017This is our go to for sushi. Great price, good service and unique menu. Try hello kitty!
Elad O. • 12월 10, 2020Everything is top notch quality. The starters are fantastic as well as the special rolls. LOVED Japanese grilled Cod! Also the tuna+crisps, tuna+seaweed "tacos", salmon+crab special roll.
Jean Y. • 4월 16, 2019Wendy’s ceviche, Daigi shots, lobster dynamite— Undon soups, crafted cocktails and sake
Chris H. • 4월 1, 2016Literally every roll I've tried is delicious. What a hidden gem on Potrero Hill!
Lindsay B. • 2월 15, 2017Amazing sushi! So authentic best I've tried in the city!
Nick F. • 10월 30, 2017Lives up to the hype! The passed the hand roll test all the way up through the sashimi selection.
Sherry L. • 3월 17, 2015Love this place! My new favorite authentic mid-high end sushi place. Get the omakase!
Jieun Christina L. • 3월 13, 2016롤이 특히 맛있어요. 셀러드와 나베가 조금 소스가 짙을 수 있으니 조심! 꾸준한 핫 플레이스이니, 예약은 미리 하시는게 좋습니다. :)
Courtney Y. • 2월 1, 2010Loved this place since it opened. The homemade tofu is definitely the star attraction!
Stephanie A. • 3월 15, 2010Super fresh and very creative dishes. Happy, friendly chefs so sit at the sushi bar! Try the crunchy saki roll and the tofu mandarin salad. This was some if the best sushi we've had in months.
Jim F. • 5월 22, 2013Worth the wait - hang in there! Baked mango sea bass and best albacore in town make it worth it.
Jose Angel R. • 4월 28, 2012The dragon roll, awesome... Everything I've tried in Hamano is delicious.
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.