Simone M. • 7월 1, 2017Very busy place with disorganised waiting/sitting. However food is amazing, portions are huge and prices are low. Recommend pork prawns and chives dumplings.
Lewy J. • 5월 9, 2018The Xinjiang lamb noodles are amazing. Spiced with cumin, chilli and salted broad beans. Noodles are toothsome and pleasingly irregular. Go with a small group to try more (dumplings and skewers)
Sam L. • 2월 2, 2012First time trying chicken feet and they were so good! Sit next to spider crab tank for some interesting companions
Nikhita K. • 10월 29, 2017Pork & Chives dumplings in sour & spicy sauce; dan dan noodles; everything really.
Sudara F. • 11월 18, 2017They have got good options. All their menu options are vegan. The fried noodle with chicken (it’s vegan chicken) was delicious!
Dee T. • 11월 4, 2014Placed (and paid for) our order three times, and are waiting more than an hour and a half for food. Other customers have placed orders, received food and left in the interim.
TheWaywardTraveller • 3월 15, 2014Amazing dumplings. Even for vegetarians. Ask for it - they had some without shrimp for me.
James B. • 7월 22, 2015Nice ugly bowl noodles with sweet sour pork, chili chicken and free miso soup!
Jessi @. • 3월 9, 2019Everything was amazing. Try the carrots - you won't regret it! Delicious dumplings, eggplant, and cocktails too.
Gabriela N. • 4월 25, 2016Ask for the ilustrated menu and choose your own dim sum. Spring rolls are good and so do the beer.
Aaron B. • 10월 1, 2013Best chow mein I've ever tasted. Hands down. The veges were so fresh and the cuts of meat were quality! My partner and I were literally fighting over seconds.
Joe W. • 9월 7, 2014Highly recommend the Dry Spicy and Sour Noodles, it's what I have every single time I come here without fail!
Johannes D. • 11월 25, 2015"Big plate chicken" dish (大盘鸡) from Western China. And BBQ lamb on skewers!
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