Clint H. • 7월 25, 2017An incredibly unpretentious wine bar in the Crossroads. The food is great, but everyone working there is better. Amazing happy hour, and a rare patio make this my fav spot for a glass.
Dan A. • 5월 30, 2015Start with the pesto Caesar salad and a glass of blanc de blanc. Order the chimichuri skirt steak with Parmesan fries. The Malbec is the perfect pairing. Super friendly staff and chic decor.
Charlotte B. • 4월 9, 2012what a great french restaurant, you feel like you are in a Parisian Bistro, it's intimate and cozy and the food is excellent! TRY THE CREME BRULéE it's exquisite! and I'm French and Picky!
Sherry P. • 8월 23, 2014These people really get it! wander around with a glass of wine in beauty and culture that is no pressure and not pretentious. I feel so comfortable, cultures and at home here. Wine, beer, food, fun.
Michael C. • 8월 14, 2015Excellently curated wine selection, great beer section and a perfect place to find that special bottle.
Virginia L. • 12월 18, 2017It's all good. Veal Garozzo delicious and lasagne wonderful . And they make their own Italian bread!
Ryan • 1월 25, 2010Probably the best meatball panini in the city. Order it and you'll get a little side of pasta w/marinara. Enough for two meals!
Jeff L. • 4월 9, 2016Really loved the chambourcin! Very nice atmosphere, really cool family-owned winery.
Stephen K. • 5월 2, 2013Great food, friendly staff and huge portions. The half pasta lunch special was more than enough to get me through to dinner.
Dave T. • 9월 11, 2017It's all good, the pasta, the wine, the atmosphere, it really is a nice place to have great Italian Food.
Ricky B. • 10월 25, 2014Went in for a quick snack. The people were really nice. Tried the house salad & chorizo balboa... food was really good & the bread was awesome! Would definitely try a whole meal there :-).
Stephen K. • 4월 15, 2016점심 메뉴 중 가장 유명한 'Lidia's Pasta Tasting Trio'(사진).. 수년전에 맛있게 먹은 기억을 가지고 방문했는데 괜히 갔다는 생각을 했다. 참고로 Lidia's는 생면 파스타를 사용한다.
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