파리 근처에 있는 일본 음식점에 대한 추천

Hessa • 8월 21, 2018Don’t miss the Lobster taco, A5 wagyu burger, Lobster salad with spicy lemon dressing, Black code. For dessert go for the coconut cheese cake. Bon appetit :)

م • 9월 8, 2017Easy reservation on weekdays. Friendliest staff in Paris. Cleanest WC. Go for the 'California Maki', 'Unagi Maki' & 'edamame' with spicy sauce. For dessert, 'Tiramisu' & 'blueberry Mochi Glace'.👌🏽💙

ma_russia • 10월 28, 2013One of the best japanese restaurants in Paris with a truly authentic Japanese cuisine and atmosphere. Try the sashimi mix and ask for sushi with different fish from the window. Just great!

Nicolas F. • 2월 22, 2014Excellent japonais : sushi au poisson bien frais et riz parfumé. Les soupes miso ont du goût et même un très bon goût ! Éviter les desserts sans intérêt

Justine G. • 1월 8, 2017The best Japanese restaurant in Paris, hands down. Check out the daily specials : for 23€ (at dinner), I got beef udon noodles, sushi, maki, miso, salad etc etc... great value for outstanding quality!

Daeic C. • 12월 1, 2016퓨전 동양식이라는 희한한 장르를 개척하는곳. 조르쥬상끄에서 쇼핑하다 지쳐 동양식을 먹지 않으면 회복이 안될것 같을때만 들르자. 된장국은 평타;;;

Constance |. • 12월 2, 2016Japanese restaurant specialised in katsu. Authentic and good value for money. Run by Japanese people, always a good sign! Pretty small but clean venue.

Jas L. • 7월 21, 2015Fantastique! Everything was tasty on the Menu Dégustation at dinner. Very créative and gastronomique. The merlu fish dish and beef were my favorites, & the refreshing dessert of green strawberry

Arnaud D. • 7월 1, 2011Try the Foie Gras Terrinw W/ Eel - Never imagined this mix, great taste with distinguished flavor

V-Anh H. • 11월 29, 2017Great choice of onigiri, they have a lot of flavor (tako is my favorite) it is really tasty, the menu is only 10€. Best spot for a quick lunch or dinner with healthy food from 10am to 9pm.

Kenneth 🌈 • 6월 13, 2019갈릭소스+매운소스 다 들어간 돈코츠 라멘이 한국인 입맛엔 대체로 좋지 않을까

Urban Kristy • 3월 23, 2013Apparently the oldest sushi place in Europe - delicious food!

Emre • 2월 2, 2019Everything was good, foie gras (with lemon on it) was super tasty, saint Jacques were fresh. Great experience.

Floor B. • 1월 18, 2020Very cool atmosphere. Knowledgeable barmen explain the history of whiskey to you. What a lesson!

Pierrick T. • 5월 27, 2017Sans doute mon bento parisien préféré. Grande variété (porc pané, sardines, maquereau, poulet au gingembre, boeuf au yakitori) et accompagnements délicieux! A déguster avec une bière japonaise.

Sarah B. • 1월 6, 2012One of the best japanese restaurant ! A bit expensive but try the menu !

Ana D. • 11월 13, 2014Food, teas, and cocktails: all great. Try the black cod and the smoked prawns: perfection. Owner is welcoming and warming and speaks English (this being Paris...).

Sopitas • 11월 17, 2022Salmon Tataki was delicious, great variety of Sakes as well

Mathieu G. • 7월 31, 2010Best affordable traditionaliste restaurant in paris. Try Torridon You won't be disapointed.

Mély P. • 5월 5, 2017Bento special. 3 omusubi (1️⃣tomate2️⃣céleri3️⃣prune salée). 2 plats du jour (galette de potimarron & tofu au gingembre). 4 accompagnements (pommes de terre/salade/chou rouge/chou-fleur-brocolis) 💗

Nitzan B. • 2월 11, 2016Perfect! Right from the beginning where you take off your shoes up to the fabulous desserts. Each plate was heaven and the atmosphere is so calm and relaxed.. A must!

Katia • 10월 29, 2021Authentic Japanese restaurant with great, attentive service. I had the dorade bento box and it was delicious

Alexandre V. • 9월 19, 2013Le menu kokohana est tout simplement fabuleux ! Mention spéciale aux bananes flambées en guise de note finale

Vivienne Y. • 2월 22, 2020This restaurant is in my list for a long time. Finally I have time and find a place to enjoy food here. The service was good with friendly staff, and the food was delicious. It was a beautiful night

Jean-Sébastien C. • 1월 18, 2015Extraordinaire aventure culinaire japonaise. Rien à voir avec le sushi du coin évidemment. Menu avec une succession de bouchées, permettant de goûter plein de choses. Vaut très largement le coût.

Elisa R. • 9월 28, 2018Superbe moment passé, le service est impeccable, l’endroit avec beaucoup de charme. Les plats sont très raffinés et malgré leur petites tailles, on a souvent du mal à finir le repas...! Un délice !

Loïc R. • 2월 27, 2015Le teppanyaki de foie gras....un délice, le boeuf sur tepp est tout simplement une tuerie!!

Matthieu D. • 10월 10, 2015Chinese Japanese restaurant. Good for lunch. Try their black pepper beef bavette.

prince of A. • 11월 19, 2017The dishes are great. Try the bream/daurade or the beef. For starters I had the salmon verrine which was one of the best I’ve ever had. For dessert try the green tea cheese cake!

Kritsi K. • 7월 23, 2017A must: california maki & profiterole