Amy C. • 3월 31, 2012Key lime pie with key lime martini is a must for dessert or heck make it your dinner!
Jackie J. • 1월 27, 2017Absolutely love their ahi sashimi tuna. It is the best I have ever tasted. It is served with crisp vegetables and Pickled ginger on the side. It goes great with the Wasabi and sriracha sauces.
Brandy T. • 5월 9, 2017Who doesn't love Chops? Great service... we took a business dinner here for Media One Marketing Group and a very large table they had no issues. Amazing!
Patrick M. • 1월 23, 2014Walleye fingers are recommended as well as the cheesecake, clam chowder, and shrimp linguine
Lori T. • 10월 13, 2016Best salmon in town! I've gone back weekly because I crave it! SO moist and the citrus sauce is to die for! Only complaint is they do not offer asparagus as a side, even while in season. $17-34.
Reneta T. • 4월 13, 2010The chocolate brownie with pecans is to die for. Make sure to tell them to "make it pretty" though. Oh, and the filet mignon Pittsburgh style is far superior to Eddies. Amazing cuisine!
Han N. • 8월 4, 2010The fresh jalapeños and cilantro in the Alamo Roll make it so refreshing! I also love the clear soup, vegetable tempura, udon noodles, and the Oyako Don is a perfect comfort food.
Michael A. • 5월 17, 2012Orange chicken is everyone's favorite, but for more of a kick, try the Kung Pao Chicken!
Douglas O. • 10월 20, 2013Gotta say, if you're looking for an IPA with a strong piney character (which I really enjoy in an IPA) then look no further. I assume Simcoe hops were used in this one; very good!
Melissa W. • 5월 29, 2018Service, we ordered 40 , very courteous, No BiG Deal,, had our dogs delivered to us In parking lot, With a Smile. !!!!
Zachary S. • 3월 20, 2018I’ve only ever had the sushi here, so I can’t speak for everything, but this is our go to spot. The sashimi is by far the best in town. All the rolls are on par with Asakusa.
Cathy D. • 8월 5, 2018Great place to eat! Awesome drinks. Service is always with a smile. One of our favorites
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