Colleen M. • 7월 2, 2017A perfect dinner for 2: the meat assortment with extra tomato garlic bread, squid ink paella 🥘 and 2 glasses of Tempranillo
Stuart C. • 8월 18, 2017One of Portland's best Happy Hours (5-6 & 10-close). Wings, pork belly, octopus. A stellar taste of Spain.
Craig P. • 6월 23, 2021Everything was well prepared and packed with authentic depths of flavors. If you sit near kitchen, be prepared to be in the action w/chef directness. Wine list could use a refresh and more depth.
Annie C. • 11월 15, 2016Low key and no snobbery. I often come here for a glass of wine and a bowl (or two) of gougeres (their warm, cheesy bread balls).
Sara J. • 10월 16, 2017One of the only coffee shops in Portland where you can find a Spanish Latte. Make sure to try it! Also has some of the best pastries and savory breakfast items, you really can't go wrong.
Coco • 10월 14, 2013Great place to have a breakfast. I had a blazer omelette, it comes with massive hash browns & toast with jelly, t'was good! And decent price! Gotta love the owner Suji she's amazing! I love PDX man :)
Satish N. • 7월 5, 2013Best deli ever! Pizzas, sandwiches, street tacos and killer root beer floats. Don't miss the unique beverage section with rare sodas and even real kombucha!!
Bin Y. • 11월 2, 2016If in doubt, lamb sandwich is the way to go! Great PNW style beers but the real interesting stuff are the blended wild beers, sorta the bottled in house gueuzes - funky, tart, a lot of depth.
Ryan H. • 1월 12, 2015The omelets are 4 eggs. And big. Not fancy, but high quality. The biscuits are made in house, and the pancakes are delish.
Danielle L. • 11월 23, 2013Had to seat myself and was never greeted had high hopes for this place but left without anyone noticing. No bueno
Dylan B. • 12월 30, 2011It is a place all should go. Get there early or prepare to wait. Worth every minute. Bring cash.
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