Jana R. • 7월 3, 2017Good with older kids. Loved the drinks and fish salad! Great for a low key date too.
Ian O. • 12월 31, 2017The view, the service and the food is excellent! The Shrimp Scampi is excellent! Great ice tea as well!
Brook S. • 10월 30, 2016Unsurprisingly, the new restaurant from the former chef of Broder is spectacular. Oysters with a choice of 6 condiments, to diver scallops with bacon dashi, you can't go wrong. Cocktails are expert.
Hope • 7월 25, 2011Farmers Plate was superb. Grilled chicken salad has incredible goat cheese. Pizza amazingly authentic.
Ken H. • 11월 12, 2023The Shrimp and Gritz exceeded my expectations. It was buttery nice, servd with seared pork belly. It paired well with a spicy mary and a fresh cup of their satisfying medium-roast coffee.
Pach R. • 1월 1, 2015Over 100 year old seafood restaurant, great food, great service and the atmosphere will transport you to the good ol' days
Ellen S. • 9월 26, 2016This is a great place to take a group and share plates. The Dungeness Crab in medium broth and shrimp (heads still on) in spicy broth were amazing!
Nicole K. • 7월 19, 2016Excellent lamb gyro. Huge!!!! You can't eat it in one sitting. Porchetta sandwich is quite tasty. Friendly staff.
Stevie G. • 11월 18, 2010Jake's is over the top... a GREAT restaurant. Excellent seafood and steaks, and just a wonderful place to grab a drink.
Village M. • 11월 24, 2013Try the Gluten Free cheesecake for dessert! Both the coffee and lemon cheesecakes are amazing! You won't be disappointed!
Brant H. • 8월 13, 2016We had the halibut and the salmon - both great. Loved the chowder too. A must do for anyone in Portland.
Richard W. • 4월 19, 2014Here again because the salmon chowder is crazy good! Oh! And the Sweet Potato fries with bacon are killer also!
Ryan U. • 8월 11, 2011TeamTRI recommends coming straight to the harborside and enjoying the Pislner room, patio, or plush seating inside. Food, drink and service as great as the view.
Mark N. • 3월 31, 2018Classic oyster joint. Try the oyster stew or the crab stew. Raw oysters were fresh and accurately described by the waiter (briny, mineral finish). Oyster po’boy was delicate and delicious.
Brian G. • 9월 18, 2012Beautiful bartender, friendly staff and good solid bar food. Boneyard IPA on draft, pair it with a clubhouse and fries
Media S. • 10월 16, 2014100% Gluten-free restaurant! Fish&chips, fish tacos, soups, sandwiches, salads, dairy - free deserts too!
Phil N. • 9월 5, 2011Seafood is really affordable here bc they own the market next door. I always get sizzling oysters even tho it isn't on the menu
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