Nicole K. • 4월 19, 2015Good place for low ABV, well crafted German beers. Rewards card. Outdoor seating. Order a few small plates and share. Comfortable bar stools.
Brad T. • 7월 14, 2016Excellent authentic German-style food. The Swiss chicken and curry wurst are delicious. Amazing dessert selections.
Ravi M. • 3월 8, 2015Definitely try a Bloody Mary from their assorted infused vodkas. I recommend mixing the jalapeño and garlic. Oh and the Spanish scramble isn't bad also.
Carmel • 5월 19, 2013Of the 8 tasters I ordered (ALL very good), my favorites were the Vintage Apricot, Bourbon Honey Ginger Lime, and Chocolate Bourbonic. Highly recommend ordering the Dark and White Chocolates to pair!
Bin Y. • 11월 2, 2016If in doubt, lamb sandwich is the way to go! Great PNW style beers but the real interesting stuff are the blended wild beers, sorta the bottled in house gueuzes - funky, tart, a lot of depth.
Melissa S. • 7월 14, 2013Loved it! They have this awesome sitting area with comfy couchs and Jenn I'd an amazing and fun bartender!
Dax W. • 10월 24, 2016Italian grinder is where it's at for lunch. For breakfast grad a bacon egg and cheese bolo.
Steve G. • 8월 29, 2013Love the jazz and late night hours! In our 60's and don't feel out of place with the 20, 30, 40 something's here. Jazz is for all ages.
Eye Candy VJs • 4월 29, 2013Living room away from home. Two big screens feature soccer games, music videos and eclectic movies. Great variety of DJs, cool servers, two bars, menu has curry and portobello sandwich
Behrad Eats • 6월 9, 2017The Pork Belly Banh Mi will really hit the spot! Made with ginger-caramelized belly, daikon, carrot, cilantro, fresh jalapeño, & sriracha mayo all on a French roll.
Charlie O. • 8월 8, 2013Stuffed with fluffy eggs, crispy hash browns, and melted cheese, the breakfast burritos are big, weighty, and delicious.
Cat B. • 7월 7, 2011The patio is nice and quiet. You seat yourself at this restaurant. Prices are very reasonable. Menu has variety from sandwiches and burgers to pasta, pizza and specialty salads. Full service bar.
Mike A. • 3월 12, 2010The Vegan SE Club with Garlic Aoli is amazing, espescially covered in Secret Aardvark sauce.
Olivia B. • 11월 25, 2015The chicken coco is my staple go to here. The food is always worth it. The lamb gyros are huge and very worth it.
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