Alexandre M. • 8월 4, 2018Very simple and informal place with excellent szechuan specialties. The noodles are outstanding.
Ian K. • 9월 18, 2016okonomiyaki is totally worth the wait! great authentic teppanyaki. you can choose to sit at a table, or in front of the grill to watch them cook. good for small groups!
Mollie G. • 10월 8, 2019Loved this dinner! Great lettuce wraps and shrimp skewers with coconut rice were delicious. Friendly service & good ambiance.
Rochelle V. • 12월 30, 2013Food is fantastic! And it's BYOB!
Elizabeth T. • 3월 27, 2017Best omakase, sushi, sashimi I have ever experienced. It is just amazing Mr. Shu is by far the best of the best.
Jason • 8월 23, 2011Try the red dragon maki roll! Delicious ahi tuna and avacado with a sweet but salty eel sauce, excellent.
Jake W. • 9월 8, 2014Steamed chicken and vegetables, brown sauce on the side. Share with your significant other.
Judy L. • 10월 29, 2012Ask chef about the Four in Love roll..great sushi. We always sit at the bar. Hibachi isnt our thing. Great bartenders and good nigori sake.
Jenya S. • 10월 13, 2018Great fresh seafood and fish! Self service soup and salad station, fresh oysters are 👍🏻. You can pick any fish from the market and cook to order. BYOB.
Addie C. • 4월 14, 2010Some of the best sushi I've had in a LONG time. Very yummy and professional. DO IT.
Kaylene • 9월 5, 2011Highly recommend this place! Way better than Miyako!
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