Thane M. • 11월 30, 2016Great food. Great fun ambiance. Decent beer selection. It'll be your new favorite!
Tala M. • 2월 1, 2014Everything I've had here is delicious. Great place for clients or just lunch with friends.
Steve M. • 1월 5, 2021A favorite with locals. Meat and three, country cooking. Can dine in. Pretty fast service.
David H. • 10월 19, 2018Classic Southern breakfast, but with wide variety. Scrambled eggs and chorizo is my go-to here.
Karen • 12월 8, 2011Bang Bang Shrimp...YUM! The corn and crab chowder is also great, as well as the vanilla creme brûlée.
Jonathan W. • 2월 7, 2016Burgers, French fries, good service
Jennifer M. • 11월 3, 2017They were very accommodating to all of our requests. Love the atmosphere. My table of 5 each ordered different dishes and everyone loved their choices.
Tyler P. • 7월 24, 2011The Salmon was excellent! Very friendly atmosphere and cool pictures from around Five Points on the walls.
Tamara E. • 11월 30, 2014Love that you can get a pizza topped with tofu, tempeh and vegan daiya cheese!
New Market B. • 6월 5, 2016We love all the salads and I like the pizza. Ate it all before taking a picture. It's all good. Get you some Newks!
Tiffany T. • 4월 25, 2013Try the ribeye wood fire grilled with teriyaki glaze on it. You won't be disappointed. Asparagus goes great with it :) oh and Cameron is the best server!
Dutch D. • 7월 25, 2010The ribeye medium rare topped with Gorgonzola cheese was the best steak I've had in over a decade. Try it.
Jennifer B. • 8월 12, 2012Friday the fish is on sale, its amazing! Love rolos catfish n hush puppies!!
Jonathan F. • 9월 23, 2011Mushroom and Swiss Sandwich is their best item. Definitely should try it even if you don't like mushrooms
Todd O. • 3월 28, 2013Monday through Wednesday, they have a great dinner for two deal. Loved the Wood-grilled Salmon! The 'Shrooms appetizer is an excellent choice!
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