호놀룰루 근처에 있는 일본 음식점에 대한 추천

Giang B. • 7월 27, 2021Mochiko chicken, spicy chilled soba, lemon sour

Mizuho K. • 2월 19, 2011Wagyu steak is super with their special wasabi sauce.

에리얼 쌤. • 6월 29, 201511시 이후 가능한 식사들..

Alyssa W. • 1월 23, 2015get the shio salmon plate! potato salad side is subtle and delicious.

Keith R. • 5월 26, 2010THE BEST tonkatsu. Lunch specials are a deal. If you like curry, Tues & Weds are a must!

Mizuho K. • 1월 11, 2011Try Tensoba Gozen. It has great shrimp and vegitable tempra and soba. The best soba place in Honolulu.

Rob • 8월 8, 2016Great atmosphere and solid food. 720ml sake is a must.

Rob G. • 4월 17, 2016I love their late night happy hour menu 10:30pm -2am. They have Kirin on tap and bottles of soju. The salmon with Maui onion in the ponzu sauce is amazing. So much good food and combos.

Luciano T. • 11월 22, 2014Good sushi. Order the fried tofu appetizer.

Electric B. • 5월 11, 2013Garlic Ahi Tataki. Need I say more?

Electric B. • 2월 26, 2012If you get the Curry Nabe, at the end they'll make a risotto with the broth!

Quinton M. • 12월 23, 2014Year after year, this restaurant amazes me. I wish I could find a place that is this consistent, thoughtful, and delicious in NYC. Well paced and well operated, my favorite spot in Hawaii.

Ron • 12월 18, 2016Excellent poke, try the ume or spicy ahi poke.

Choak O. • 11월 22, 2010A cozy izakaya w/ Okinawan flavors! Try shiso Aomori :)

Sydney M. • 4월 8, 2020My #1 favorite okazu spot since baby days! Love the nishime, hot dog, musubi, mochiko chicken

NaRae L. • 9월 28, 2013아부리스타일 아히와 미소소스 치맛살 추천. 전반적으로 짜게 양념되어있어 별도의 소스를 찍어먹지 않아도 된다.

Darren K. • 11월 29, 2018Liver, thigh, tako, shrimp, beef tongue skewers are all very good. This place does traditional yakitori.

John Z. • 9월 2, 2011My FAVORITE place to eat on the island, local down home flavor the island way. The Opakapaka is SIMPLY CLEAN MILD DELICIOUS. Luv

Christina • 6월 12, 2017Every component of a meal here is mindfully, carefully prepared and pieced together to make the whole experience so satisfying. You can't go wrong with a katsu set - get the mix to taste them all.

Tiffany K. • 5월 3, 2014#nabeyamaido and their staff (Especially Kevin, Andrew, and Ariel) are super helpful, friendly, and great dinner company. We definitely will be back!

Elena V. • 10월 12, 2010Everything is wonderful but don't miss the blue crab and toro selections!

Jason K. • 2월 14, 2011Try the Home Made Tofu - Yum

Brian L. • 10월 12, 2016All the food including the musubie are fantastic :-)

Wendell Y. • 2월 9, 2011There are only two seats in here, so plan on take out. The food is awesome though, and really affordable. Best plate you'll find for six bucks.

Caressa M. • 6월 29, 2011Ono Japanese food! Their papaya seafood motoyaki is da bomb!

Koreankitkat • 9월 4, 2013Veggie shabu shabu set is filling and pretty and delicious!

Cody K. • 3월 2, 2014Come during the lunch hour, its less crowded and they have great lunch box specials. We always love the Unagi rice bowl, the rice and Unagi are mixed table side in a oven heated bowl.

Brian W. • 11월 7, 2010Hole-in-the-wall, mom & pop okazuya next to St. Louis Drive-Inn. Get here early for lunch before the shoyu chicken runs out!

Choak O. • 8월 20, 2013Great nakami soup, pigs feet soup, hamachi-kama, goya & yakisoba!

Brandon C. • 10월 5, 2012Chicken Katsu Curry! Bomb! Just get it!