Kristin B. • 2월 12, 2015This is the best restaurant in DFW. It's great every time. Fantastic food & service. The wait is always long on weekends but worth the wait. No complaints at all. They go above & beyond for customers.
TasteThisAddison • 8월 19, 2010Ethiopian style dining. Tear of a piece of injera, grab a succulent meat morsel, and enjoy! Rich, savory sauces and fresh veggies add to this fun and delicious experience.
Mayank A. • 4월 25, 2015I love their Chicka Chicka Boom Boom and Southwestern enchiladas (with the egg on top - delicious!). I'm also a fan of their salsa, queso, and creamy jalapeño sauce.
Ray L. • 8월 27, 2016Start with the increadible Butcher's meatballs. Finish with the amazing London Broil Steak Frites. But if you're really hungry and love meat, give a chance to the Delmonico Rib Eye (dinner menu only)!
Meredith W. • 3월 6, 2019This. Place. Is. Amazing. I like it for brunch or dinner best. You won't know where to start, so here are my favorites: Fried Green Tomatoes, Crawfish Beignets, Waffle Benedict, Chicken in a Biscuit.
Selena H. • 2월 15, 2013Scrumdelliumptious! Authentic, rustic Italian with cozy, family feel. Everything is delicious. Try the shrimp & ravioli, gnocci with basil pesto cream or the the calamari. You won't be disappointed!
Heather L. • 2월 12, 2012Amazing food. For dessert the ciocolatta alla Stefano is an amazing chocolate mousse.
Jason T. • 7월 7, 2013Get your money's worth...skip the tempting salad bar, soup, and bread. Focus on the prize...it's all about the MEAT!!!
Kimmie H. • 7월 27, 2018Extremely fresh! If you are not in the mood for poke-the uni pasta, tacos, and truffle fries are a must!
sam s. • 8월 21, 2013FRESH lobster flown in everyday, everything made in house, 20 years and counting, the 1/2 & 1/2 (half chowder half bisque) is AMAZING. Did I mention craft beers on tap?
Jason H. • 1월 27, 2016Excellent burgers! Chicken at this burger joint is amazing. The nutella chocolate pretzel shake is amazing - there's an adult version too
Cl F. • 7월 14, 2013Great Steaks! Enjoyed all of it. With slice of chocolate cake.
Donnie W. • 11월 1, 2010This is one of my favorite places to eat in Dallas. If your a regular like me or your first time here, you leave feeling like family. The Tuscan ribeye is always a winner!
Emily T. • 7월 14, 2012My favorite restaurant in DFW. Such delicious, healthy food and it is all a Vegan treat. The staff here is so sweet and friendly and the atmosphere is zen. Always fulfilling and savory.
Mark B. • 1월 16, 2016Started off with Cigar (Tataue) and Woodford Bourbon in the Cigar Lounge. Followed by outstanding dinner in the restaurant! Caprese salad and than Sea Bass, Shrimp and Pearl Couscous.
Emmett R. • 6월 29, 2018Why drive 1000 miles for Chicago style deep dish pizza when you can hit this local and satisfy your craving! We ordered a small deep dish with unlimited toppings... pure perfection!
George H. • 8월 30, 2017What a delight after so many misfires in this neighborhood. Super friendly staff & wonderful food. Fun concept with unique flavors
Mark B. • 4월 27, 2016Great service. Portions are perfect. Had the 6oz filet with crab stuffed shrimp and asparagus and it was great. Nice upscale but friendly atmosphere.
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