LeVan G. • 3월 13, 2023This was my second time here our chef was great and entertaining. The food and drinks were excellent. Highly recommend
Jim F. • 11월 30, 2013Awesome prepped sushi! Beautiful cuts of fish at relatively reasonable prices. Parking lot sucks - stick to street spots.
Mara G. • 3월 3, 2014Great cuts of fish. Buttery hamachi . Perfectly fried salmon skin with gobo! This is my favorite sushi for its quality and friendly service. (Even my discerning vegitarian BF liked it!).
Jennifer O. • 10월 20, 2012Cherry blossom roll and shrimp tempura roll. Both really good! And such nice staff.
Viri H. • 3월 24, 2015The best roll of tops is godzillaa it was my very first try especially if your not really into raw fish ! Also off of the happy hour menu the kamikaze hand rolls they hit the spot !😆
Sophie S. • 3월 28, 2011Been going here with my grandparents since I was a child. Make a reservation and request a window seat, the views are well worth it.
Arlene • 2월 15, 2012All the sushi is first-rate. Favorites are the koika (Monterey squid) and Anago. Super uni!
Juliano D. • 8월 31, 2013All you can eat sushi with so many options and a very friendly staff. Try the Ikura Gunkan. Delicious!
Dev • 6월 3, 2013Kimchi fried rice (left) and seafood pancake (right), delicious. Good enough for two. Service is great.
Pam ☕️ O. • 5월 3, 2015Cash only, but worth the trip to the smoke shop close by for an ATM. Get the beef pho combo with flank, beef balls, tendon, and tripe.
Stephen C. • 8월 13, 2013The seafood linguini was excellent. Clams, scallops, calamari, shrimp in a marinara sauce. Very good!
Natalie O. • 2월 21, 2016Gluten free dishes are available, as well as imitation meat dishes. Every single thing I've had at this place is a cut above.
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