Rachel R. • 5월 8, 2021This new incarnation is great - classic bistro fare, large terrace, great value for money. Asparagus soup was so tasty and get the strawberries for dessert.
Slynky C. • 10월 31, 2017Pricy but excellent food. Highly recommend the onglet with peppercorn sauce. Home made sauce much nicer than the usual synthetic peppercorn elsewhere. Triple cooked chips also very moreish. A must try
Lisa H. • 7월 8, 2015Great spot for post Barbican event! We always go for the starters as a later dinner. Really enjoyed the crab and scallops. Sit at the bar when busy.
Zeynep Ozturk O. • 12월 9, 2017It was good for Christmas dinner with colleagues.Smoked salmon, turkey and chocolate tart was good and delicious.
Carl G. • 6월 20, 2016Wonderful Victorian pub with a traditional and elaborate interior. Great real ales.
Steph W. • 2월 11, 2014Best steak (sirloin) sandwich ever. Meat was fresh and thick and cooked perfectly. Best in the country and dare I say a lot of other places!
London Symphony Orchestra • 9월 16, 2011Newly opened just around the corner from the Barbican Centre, this is great for pre- and post-concert dining. Dine at a table or drop in for a drink at the bar.
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