Christopher T. • 8월 10, 2015The oxtail and the beef stew to die for. So is the black rice when they make it on Wednesdays
Rory P. • 5월 4, 2014The mIxed grill for 1-2 is plenty for 2. Meat is perfectly charred and caramelized and the fried yucca is a nice side.
Howard N. • 7월 7, 2019Rotisserie chicken the best I have had in a long while , perfectly cooked and seasoned with exceptional rice and beans
Charles H. • 5월 25, 2014It's best to go when it's not to crowded !! And they make a really good fresh Lemonade !! :)
Anthony P. • 6월 15, 2014I had the boneless bourbon rib appetizer and Lobster Cantonese. The ribs were to die for. OMG. Nice portion for appetizer. Service was a little slow for me and I'm patient. Worth the experience.
Serious Eats • 1월 9, 2013Skip the roast chicken and rice and beans in favor of sanchocho, a starchy soup chock full of potatoes and yuca.
Ivy • 9월 21, 2013Prices may be a bit pricey depending on what you get but well worth it. Enjoyed my chicarron con Moro de guandules
Wellington M. • 5월 16, 2012the best place to have a baked chicken in the Bronx
Allie P. • 12월 1, 2013Great party location & food but the service could have been a whole lot better - who serves cake without coffee ??
Jesus C. • 11월 22, 2013Must try the shrimp and rice, with a side of their beans...it is mouth dropping good
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