Kathe F. • 8월 30, 2015My favorite pizza joint. Excellent pizza and gorgeous atmosphere. Maybe a little pricey, but worth it. Valet parking available.
Greg S. • 8월 22, 2014Great beer selection. Skeeball. Pizza aside, I dig the buffalo veggie nuggets (and I'm not vegetarian). Fries are great too!
Alexandra E. • 11월 21, 2011Bruschetta is out of this world! Amazingly fresh and the bread is crunchy and soft all at the same time.
Kenny T. • 12월 16, 2016I really enjoyed the 2 cheese pizza. Nice twist of flavor. The Fra diavolo tasted like sriracha and I enjoyed it thoroughly! Reminded me of Pizza Hut crusts with modern flavor
The Conflict S. • 9월 26, 2012This place is often overlooked, but fantastic. You can't go wrong with the Chicken Bruschetta, Chicken Parmigiana, Buffalo, or Chicago-style stuffed pies.
Cole T. • 6월 17, 2019The pizza is pretty damn good. Brick oven style, sauce is very good & the pie is relatively cheap. Highly recommend, certainly one of the better pizzas in Baltimore.
Cihangir T. • 5월 7, 2019Excellent location to Grab a Bite to Eat, Fairly Priced and Friendly Staff that Serves Excellent Food. Will be Visiting Again!
Akanksha K. • 5월 17, 2014Had pesto chicken pasta, Greek salad and jalapeño peppers. Everything was awesome. Located at a very nice place. A must go!
Laurie • 6월 1, 2015A Locust Point/Federal Hill staple! I have loved their gyros, subs, and pizza since I was a kid!
Heather M. • 8월 19, 2015The pizza is awesome and made fresh everyday on location. Great beer and whiskey selection. The bartenders are friendly and fun!!
Mary M. • 4월 8, 2011I'm from NY and super picky about my pizza. This is the closest I've com to the real thing in Baltimore. It's dough, not bread!
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