Sara C. • 1월 1, 2016very intimate and cozy. great for catching up with friends/fam, special date. gnocchi was the truth. big fan of the treats from the kitchen!
Breanna👑 • 3월 9, 2013Came for brunch on a Saturday and the drinks, food, service, and ambience were all incredible! Definitely check it out :)
Lauren M. • 5월 14, 2017Try the pate varieties and the skirt steak with chimmichurri. Also very accommodating of food allergies. Will be back!
Olivia G. • 9월 5, 2017The salmon, shrimp and tofu are all good options. Plus the vegetable sides are very flavorful and well seasoned. Definitely will be back again.
Greg M. • 3월 22, 2010Great place for lunch ($6 daily specials are a full meal) and day-shift bartender Rob is great.
Alex M. • 3월 17, 2016This restaurant is a must in Philadelphia. The food was exceptional and the quality outstanding. The carrot and ginger soup was spectacular and the monkfish as well.
Montalello M. • 12월 3, 2023The tacos are really savory and flavorful. Also, great service and nice rotating menu. This will be a regular spot for me now.
Michael C. • 6월 25, 2016Get the gateau basque. It's blueberries and cream in the most amazingly cooked tart ever.
Andrew B. • 4월 28, 2019Had dinner last night. We opted for $40 Price fix and brought a good bottle of wine. I had a nice salad and duck and a Nutella cannoli, my wife had calamari and monk fish with crabmeat. Very good!
Katherine • 9월 30, 2020Amazing interior design and decent sized plates! Although they couldn’t get the fries right
Gayngood • 2월 23, 2020if you’re looking for ‘punch you in the throat’ flavors, this is not it. It’s passable.
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