Kim D. • 11월 28, 2018Incredible fresh food, service amazing, some great wines and cocktails. Very chic🍸
J R. • 9월 25, 2022Center cut ribeye was one of the best steaks I’ve had in a while. Cooked perfectly.
Kevin B. • 11월 15, 2010Great concept and nice atmosphere. They could be more consistent with labels but the cheese and sandwiches are a good deal.
Jill K. • 8월 13, 2014These guys are SO helpful and nice. Hard to leave without cheese, charcuterie, and wine. Also, FREE tastings weekly!
Buddy • 6월 16, 2015Free Beer Fridays and Free Wine Saturdays! These guys are so helpful & so low pressure. I really appreciate their knowledge and willingness to work at my price. Not that stuffy kind of wine place Fun!
Genny D. • 6월 5, 2015Awesome Italian food! Can buy whole bottles of wine that are displayed throughout the restaurant. Buy one for the table or to take home. Much cheaper than ordering it off the menu by glass
Shelley E. • 6월 26, 2010Filet Mignon melts in your mouth and the shrimp remoulade is to die for yummmmy.
Tisha C. • 2월 14, 2018Classic New Orleans cocktails in a lovely upscale environment. Ramos Gin Fizz is my go to , like drinking a lemon pie.
Neil H. • 9월 16, 2016Great old world charm and ambience. Friendly staff, and best happy hour food and drink in town!
Amber • 11월 3, 2016Some of the best cocktails anywhere. Inventive and super varied and all well balanced. A highlight of the whole trip.
Keith K. • 3월 17, 2016New American cuisine in a classic atmosphere. Great service and dishes that are a combination of local flavored and French techniques. Nominated for a Janes Beard award. Try the fresh fish selection.
Michael E. • 9월 2, 2011Pretty darn good food just ordered a Seafood platter for $12 includes, seafood gumbo, fried fish, shrimp, oysters, salad and bread! Nice and delicious!!! And it's in quarters! Cannot beat the price!
Jules B. • 12월 26, 2010Fabulous cocktail menu. Small plates menu is pricey, but also, very good. Luxurious and relaxed atmosphere.
Eli A. • 9월 25, 2013The filet is phenomenal! Service is top notch. And if you like mac n cheese, the andouille and crawfish is the best I have had
Darren H. • 4월 17, 2010Phenomenal. Sat at the bar and had the gnocchi, beet salad and oysters 3ways. Everything was top notch.
ellie r. • 12월 27, 2013This place serves unbelievably good coffee/espresso and their cocktails are beautiful and really intense.
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