Cugino Di V. • 5월 9, 2017bun house is the real deal, trust me. their buns are amazing. I'm deeply in love with chocolate bun, custard egg bun, chicken bun and their "fries" (spoiler alert: not made from potatoes at all)
Rylan H. • 10월 7, 2013Really nice to have some different dishes in Chinatown. Try the beef brisket in tomato sauce - gorgeous.
Echo H. • 12월 11, 2016You should order xiaolongbao, it's definitely the best I had in Europe !!!! So juicy so tasty so good! Just be careful it's hot inside.
Amy Y. • 2월 28, 2015My favourite Chinese restaurant. Try the spicy cucumbers and spicy sliced chicken (kou shui ji) to start; then zhengzhou hui mian and pork & chive dumplings for mains
Alasdair M. • 10월 9, 2010Perfect Crispy Belly Pork, bewitched tea cups. Excellent value for lunch and lovely staff too.
James F. • 3월 19, 2013Tasty eats frequented by locals and I had bok Choy and rice which was good. Maybe not fanciest but good.
Laura L. • 1월 2, 2020Delicious Chinese food. Peking duck, soft shell crab, soup dumplings, crab curry. All amazing.
Orestis T. • 4월 7, 2019Great dry hotpot - the restaurant’s space and decoration is also very authentic compared to most other Chinatown options, feels like China
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