Circular Quay, 시드니 근처에 있는 음식점에 대한 추천

Julian S. • 8월 2, 2019Great steak, fair prices but stuck up service!

Rachael A. • 2월 5, 2016Don't miss dessert (디저트), you can't go wrong!

Rudy V. • 5월 14, 2012Great veggie food here. Eggplant special was fantastic!

Lisa N. • 3월 25, 2016Wonderful Japanese food with amazing views without the tourist trap price tag! 5-course set menu was good value.

Ohoud • 6월 8, 2015Butter chicken (닭) , cheese nan and lamb curry chops 👌🏻

Chloe S. • 1월 6, 2010Great place for arty coffee - and a great museum (박물관) too

Pigu • 7월 13, 2019Great pre-theatre dinner venue at the Opera House. Pre-theatre menu is well priced and the food is good. If the weather is nice, sit outside. If not, sit outside anyway - they have heaters & blankets!

Silene L. • 1월 10, 2017The salt and pepper squid is amazing as is the pumpkin broccolini side dish. The pumpkin is like a candy party in your mouth. Service is excellent!

D • 11월 5, 2019Fish tacos and churros are the bomb!

Humphrey • 5월 10, 2014Great fish and chips (생선)!

NIKITA D. • 5월 17, 2015Loved the spl cauli soup and mocha (모카) !

Beau • 3월 18, 2014They brew a super strong piccolo. Perfect for the afternoon pick-me-up.

varun s. • 2월 24, 2015Seafood curry (카레) is the best I had in Sydney

Mixy L. • 7월 23, 2015The peking duck crepe (크레페) is amazing!

Sue B. • 3월 27, 2019It was also good value for money (가격 대비 양호함).

Will B. • 2월 3, 2019Great views of the bridge (다리) and opera house, friendly service.

Steven J. • 3월 16, 2014Garden salad (샐러드) was lettuce leaves in a bowl.

Hidetaka T. • 12월 8, 2018One of the most authentic Japanese restaurants in Sydney. Go for their degastation menu, which changes every month. If you are a group or family, they also have Japanese-style private rooms.

W C. • 5월 26, 2017Being a training (기차) venue, this is great value for money.

Beck G. • 5월 3, 2018You’re on the go meal!

crispin • 12월 3, 2014Drinks at sunset, pre-theatre or post

RolyseeRolydo C. • 1월 17, 2018Award winning chef Joshua Davidson (ex-head chef from Margan) has been recently appointed as head chef. Cone Bay Barramundi ($38) perfectly cooked. Tender moist with crispy well seasoned skin. 5/5!!

Woof W. • 5월 12, 2023The food was quite salty… ordered the snapper, tiger prawns and add on some fries… all were salty!