gabrielequantobasta • 10월 28, 2015Se vuoi una cotoletta ipermegagigante questo è il posto che fa per te! Ogni volta che vado a verona è tappa fissa!
Pavel P. • 3월 18, 2019the idea of this space is nice a cool, clever. very best pizza in town abd budged aswell.. nice spot to sit if every other space are close in lazy itali..
Claudio B. • 6월 20, 2011Antipasto misto crudo, insalata di granciporro, risotto al nero di seppia, tanuta al sale, tiramisù.
Gabriele G. • 12월 29, 2019Combining minimal interior design to art nouveau mirrors, paintings and sculptures it is suggested for dates as well as upscale business gatherings in front of some glasses of sparkling Italian wine.
Andrea N. • 1월 5, 2014Nice internal decor. (modern yet classy). Great customer service. The prosecco by the glass is fresh & lively and priced competitively at 2.50 (the cheapest in the city centre).
Col E. • 4월 9, 2015Amazing traditional restaurant. Homemade gnocchi is so light and served with a great Ragu. Get the house red or white wine to wash it down...highly recommended!
Ales P. • 2월 20, 2022A vast assortment of local vines and premium cold cuts and cheese accompanied by a decent amount of local plates and some excellent pizza’s too. Premium food quality for a very honest price.
Francesco S. • 9월 18, 2016Ottimo all u can eat e rapporto qualità prezzo onesto. Consigliato prenotare nel fine settimana
Andrea N. • 8월 12, 2013Among Verona's best and most well-known artisan gelaterie. House's specialties: Semifreddo and Mattonella. The Gianduiotto (photo, a more recent add) is really good!
Gabriele G. • 6월 6, 2021An incredibly picturesque backyard is bringing you directly to the “Belle Époque”: spot the “Love Nest” corner at the far end of the room, ideal for a romantic date.
hinyan w. • 3월 31, 2018Colomba flavour ice cream(bottom) with coffee (top). Excellent combination for Easter.
Giulia B. • 3월 24, 2016Posto bellissimo e innovativo. Abbiamo preso l hamburger di zucca e di felafel, buonissimiii!!! Prezzi moderati ma qualità ottima :-)
George P. • 10월 2, 2016Fantastic a la carte 4 course menu for 30€, with plenty of vegetarian-vegan options. House wine was worth it. Deserts ultra fresh and delicious.
Alessandro G. • 1월 25, 2017Qualità prezzo molto buona, possibilità di mangiare con la formula "all you can eat" oppure alla carta. Famoso anche per la carne Kobe. Posto accogliente, personale gentile e rapido.
Derek W. • 5월 20, 2015This was a surprise find. Lots of hearty vegetarian and vegan dishes. Gluten free and dairy free available too. And delicious! Go out of your way to get here.
Ico • 5월 22, 2019Colazione super!! Potete trovare di tutto dal dolce al salato!! Ambiente elegante e giovanile a due passi dal centro storico!!
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