Darling Harbour, 시드니 근처에 있는 Churrascaria에 대한 추천

Ben L. • 1월 12, 2011Amazing! Get Wagyu Rib Eye, Med Rare, Mash, Mushroom Sauce. Combine all three into a mouthful of bliss.

Cecilia H. • 9월 1, 2014Fillet Mignon: YUM. Perfectly cooked and the mash potato is to die for. Get the profiteroles with coffee pastry cream and butterscotch sauce for dessert -- YUMMY! ❤️

Dimitri • 9월 28, 2014Tasty ribs and crunchy chips, service is friendly and helpful. Nice place to sit back and enjoy a good meal while watching the passers-by.

Patricio • 10월 9, 2019All is good here. The dishes, wine, desserts, coffee, ambient and the service personal is professional. Outstanding.

Michael • 11월 22, 2020Friendly service, great food. Very large venue with private rooms

Sheldon K. • 12월 26, 2014really really very very good!!!! lamb cutlet is best!!!

Elliot C. • 8월 11, 2015The food is amazing and a huge selection of wines. Bookings are essential for peak times. Don't forget to try some of the ever changing delicious starters.

Khai Yi Khor • 2월 25, 2021The best Florentine T-bone steak I’ve ever had! The sides were good as well!

mark c. • 3월 13, 2012Nice venue and the lamb rack was great. Don't forget about the awesome complimentary buttery bread aka croissant.On the $$$ side.

J • 10월 21, 2017It is possible to finish 1kg pork ribs by yourself, but it'll get less tasty towards the end.

Soon-Kwun C. • 12월 8, 2019호주에서 스테이크를 먹으려면 여기로~!

Toby C. • 2월 24, 2017Definitely check this place out!! Hidden on the 1st floor off of Kensington Street!! Set menu is 👌🏼

yrummy • 5월 6, 2011Lovely service. Got free cocktails because we had 2 wait 20mins longer 4 our table. Pork belly =amazing. So was the Wagyu steak. Love this place!

Reg L. • 5월 15, 2011The filet mignon or the wagyu rib eye fillet makes for a tender steak

Mina P. • 12월 25, 2015@searock grill 와규버거!!

Bibush K. • 5월 31, 2022the best steakhouse in Sydney with great service and various cocktails and whisky on the menu and the waterfront view is just awesome.