Stephen S. • 7월 26, 2018Tried a jumbo lump and a backfin, both incredible crab cakes, but the backfin reminds me more of crackin crabs in childhood. Incredible spot in a classic environment (Lexington Market)
Eater • 9월 14, 2017Devour crab cakes from Faidley Seafood, and shortbread cookies with a thick layer of fudge from Berger’s Bakery.
Ko _. • 3월 22, 2015I always go for the fish or the chicken tenders. The portion size is so big & the seasonings are delicious!
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