Financial District, 싱가포르 근처에 있는 스테이크 전문점에 대한 추천

Beveyy • 6월 20, 2015Was impressed with their stellar service from the moment we arrived to the end of the meal. Loved the Maine lobster and beautiful medium rare beef steak. Highly recommended.

Lam Z. • 4월 11, 2013come on fridays and saturdays for the prime rib. mighty mighty excellent. for sides, go with the mash potatoes and steamed asparagus. save some space for desserts. especially the soufflé.

Cheen T. • 1월 19, 2020Wong Ah Yoke, food critic, enjoyed: Jap Club sandwich, grilled scallops, grilled sirloin bone, hay-smoked wagyu beef

Corey E. • 2월 28, 2014Love this place. Sit outside, have some wine and watch the world go by. Very friendly staff who remember you, and great food.

William L. • 7월 16, 2018Nice steaks which halal certified although the restaurant is not (selling alcohol). Great view at night as well, must try...

Cheen T. • 8월 11, 2013Desserts: D hot chocolate cake was our table's unanimous fave, although Creme Brûlée & raspberry (I think) soufflé were strong contenders :-P

Eric N. • 2월 10, 2014Steak is good. In general the food is good and affordable.

Olya G. • 7월 17, 2019Nice place to have a lunch. I really enjoyed my Wagyu Tender Bowl. As an additional bonus to this place: coffee blend by common man coffee roasters!

Shelova • 8월 24, 2016Fantastic salads, especially loved the beet and goat cheese. The Bacon and squash Flat bread pizza was very very good.

Chriszy K. • 6월 8, 2015Yummiest ribs ever! Love their signature hickory bbq & garlic bbq sticky bones! 😋 yummy mushroom soup & french fries! Go for full slab good for 2-3 persons!

Taehong L. • 6월 5, 2019가격에 비해 맛이 괜찮습니다

Adrienne M. • 1월 11, 2017Great happy hour deals on house pours, wine, beer. $10 till 11pm.

Wannie M. • 9월 9, 2012Food was fantastic, bursting with intense flavors. Wine was exceptionally good. Service was one of the best, with attentive staff. A very pleasant experience overall! Keep it up!

Cassandra L. • 1월 28, 2011Salmon and Oyster for appertiser are a must to have!

Yi Min T. • 11월 15, 2014Steaks are really good. N just stick to the steaks.

Ting • 4월 25, 2016If u like to eat a lot of grilled beef, this unlimited yakiniku buffet ($88++) is a great choice. Actually prefer the US prime steak and karubi to the A5 wagyu as the latter is just too fatty!

Jess T. • 11월 13, 2015Soft Food choice: Just realised the baked beans and baked potato are very soft, even softer than the pasta salad @ Astons.

Ron H. • 11월 3, 2011Undeniably one of the best steak in town. Manage to get medium rare 100% right!

Kim • 4월 10, 2023Great service and friendly, accommodating staff!

Jesudass Michael A. • 9월 28, 2020Excellent steak and excellent service from Arjun who ensured that our needs were always fulfilled.

Sammy • 7월 29, 2018Sad steak with no flavor, Thousand Island-dressed salad. A far cry from their (now-closed) restaurant.

Cheen T. • 8월 7, 2022Start and/or end your meal with an aperitif/digestif. Decent selection of port, armagnac, etc

Jess T. • 5월 30, 2017Jack's Place new way of presenting Escargot dish. Its Escargot is meaty & appropriate texture compared to other similar price range restaurants. This is an acquired taste, not everyone can take it 😝

Robert B. • 12월 13, 2014Only the Filipino staff know the correct cutlery to give.

c.s. • 10월 25, 2019Taste & texture is pretty good. Unfortunately servings are small so you're getting kids meal size at adult price. A 150g steak is way too little to be filling.