Douglas G. • 11월 1, 2017Get there early as they are often sold out of the best pastries (Kouign-amman!) well before the end of the day.
Douglas G. • 10월 13, 2023Milky baklava special is great, but if you are looking for something more savory and substantial the Anatolian cheese is a great lunch.
Alice F. • 6월 22, 2015Conveniently close to Stanford. Love their grass jelly. Ask for varying levels of sweetness based on your tastes. No ice = more tea!
Jiashu W. • 6월 15, 2021super legit coffee shop and super interesting menu - only has black and white. milk or no milk.
Jesse J. • 6월 26, 2015Under new management! This place is an absolute gem in the already impressive Palo Alto. Come enjoy a local wine to live music in an open, airy atmosphere. I can't recommend Vino Locale enough!
Brittany G. • 2월 17, 2015Sliders come with too much aioli but are otherwise great. Fresh bread as well.
Alex P. • 7월 24, 2013This is life changing hummus. The beef hummus is amazing and the falafel is delicious as well. The pita isn't all that great though and I'd give the nod to the white pita over the wheat.
jane t. • 4월 2, 2011Ask for a custom made handroll cucumber avocado and eel. The grilled Chilean sea bass is awesome.
Elynn L. • 11월 8, 2015Yummy milk tea! I love the regular bubble tea. I get it 70% sweet with tapioca pearls. Milk foam is also pretty popular. Tea is creamy & delicious. Go a lot when I'm in Asia - happy they're in CA!
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