Melissa A. • 5월 4, 2014Favorite brunch in EAV. Fresh ingredients, good food, not greasy, great bloody mary. Straightforward and cheap. Try the blue plate, breakfast tacos, chicken biscuit ... YUM.
Eater • 10월 11, 2016The restaurant — really, a tiny kitchen and a few communal tables — serves great banh mi, boba tea, bun in the warmer months, and pho through winter and fall.
AJC • 8월 1, 2014Eastern North Carolina-style chopped barbecue is spot-on, moist and tender, with crunchy bits, it’s bathed in a perfectly peppery vinegar sauce.
Eater • 3월 21, 2016The menu includes a selection of appetizers, soups, and ssam, plus entrees such as fried boneless chicken thigh, roasted tofu with American cheese, and spicy pork belly with pear.
Valencia E. • 2월 6, 2022I had the waffle with Nutella and my mom had a waffle with strawberries. Mine was very tasty and I would definitely visit them again!
Eater • 4월 15, 2016You won't find fancy-pants flavors at Happy Donuts. However, the shop is open 24 hours a day, so it's the best place to fulfill a craving on the way home from a wild night out in East Atlanta.
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