East Williamsburg, 브루클린 근처에 있는 뉴 아메리카 음식점에 대한 추천

BrooklynBoyO • 11월 25, 2018Dinner will amaze your date, dessert will seal the deal for the night. Sit at the kitchen-facing benches to watch all the delicacies from creation to fulfillment.

Adriane M. • 9월 25, 2020The food and wine pairing is incredible and the sommelier had us laughing the entire time! Music was on point too.

Carol • 8월 6, 2023Hidden gem out in Bushwick. Their chicken sando is the best I’ve ever had! So juicy, flavorful, and crisp. Get a side of hot sauce!

Olessya K. • 1월 26, 2015Awesome cocktails. Great atmosphere. Cute garden in the back. But terrible oysters (served in salt water brine = extremely salty + got me out of commission for the whole night).

Michael G. • 6월 2, 2013The Chilaquiles with chicken might be the best brunch item in the city! Get it with eggs too.

Scy D. • 11월 4, 2023Great vibes, nice outdoor seating with heat lamps. Recommend avo toast, ricotta pancake, fish pâté

Alex S. • 2월 24, 2020This place has a great, classic bar burger. Mine was served perfectly medium-rare with a nice char. Good wings, too.

Ruthie E. • 6월 6, 2021Fantastic steaks, burgers, and beef tartare. I loved the bluefish dip with a gin and house-made tonic.

Jonathan D. • 6월 15, 2011Strawberry Cinnamon ribs are to die for.

Dylan L. • 1월 10, 2019Nothing like a good beer and shot. Also, the salmon is definitely worth the price. Good vibes!

Falcon Elizabeth • 7월 23, 2010The homemade ricotta with real honey and figs is sooooo yummy!! So fresh and I love the raisin bread it comes with.

Kat S. • 5월 5, 2014Can't go wrong with the French Toast. Try the rhubarb compote if available!

Eunju T. • 8월 12, 2023와 뷰 미쳤네!!! 안왔으면 어쩔!!! (몰랐겠지뭐 ㅋㅋㅋㅋ)

Bobby F. • 4월 15, 2017Best food ever- the menu changes every night! Edamame and Kara age are great but snow crab fried rice and uni are our favorite. We never have the same meal twice but we always leave supremely happy!

AmateurConcierge • 11월 23, 2014The spicy cocktail is fantastic. DO NOT skip the artichoke hearts. My girl loved the homely and modern decor

Sabrina L. • 9월 22, 2021Everything was delicious but the soufflé cakes and bomboloni were outstanding. Great cocktails.

Nicole M. • 3월 2, 2018Grain bowl is my favorite, as well as the turmeric soup. Also, the sticky buns are freshly baked.

Melanie L. • 11월 20, 2017Great new brunch spot (ordered the frittata and bfast burrito - both delish). Decently priced, cozy vibe. Definitely plan on coming back at night to try some of the cocktails!

:Danielle S. • 7월 16, 2021fantastic food and really great service. Very very good: polenta bread, charred greens, smashed cucumbers, chicken... the pasta bolognese was good, but the rest was outstanding and the pasta came last

Noah W. • 1월 28Excellent and hype worthy. Pork shoulder, Parmesan roast potatoes, and stuffed radicchio.

Mad J. • 11월 1, 2018The trout sandwich is amazing! I wasn’t a fan of the açaí bowl but I loved the muffins and the Matcha Latte!

Kerry 🐶 F. • 7월 22, 2019Croquetas are so delicious! Steak was fantastic especially for the price. Wish I had room for dessert

Jessie W. • 10월 11, 2015Pulled pork hash is great for brunch! Good brunch prices overall.

Cynthia L. • 8월 12, 2023So good, hints of Asian flavors everywhere! Miso banana bread, oolong ice cream, spam benedict for brunch

Peyton S. • 11월 2, 2013great cocktails. nice bench with a view of the park (and street) to wait for your table on if the weather's nice.

inna k. • 1월 27, 2019Food here is great. Brussel sprouts salad is delish, mushroom farro risotto, the fries with garlic mayo and chipotle aioli, mint tea, creme brulee and espresso ice cream. 😋

Jack C. • 8월 11, 2018Killer and generous huevos rancheros on a rainy Saturday! $7.50 with home fries and a salad 🔥 so much food and great flavor

Kai B. • 2월 5, 2022Great spot for brunch. Enjoyable breakfast burrito. Avoid the “Chef’s Table” seating. Otherwise a beautiful space.

Justin B. • 9월 2, 2014Great addition to the East Village! Highly recommend the Oxtail Spring Rolls to start and the Pig Out (to share) as an entree, which includes Spicy Peanut Noodles and Berkshire Pork. Service was okay.

Annie L. • 4월 11, 2017The rhubarb tart for dessert is on point! Fruity but not too sweet with the perfect amount of acidity, plus deliciously creamy vanilla custard complemented by a nutty and crumbly shell. Nomsss.