Casal V. • 10월 15, 2018Tapas deliciosas e a sangria também! Precisa chegar cedo, ou esperar por uma mesa! O local é pequeno!
Denis M. • 7월 25, 2017Super friendly staff, nice interrior. The kitchen is usually open up to 00:30-01:00. Wines, beer, good Old fashioned, Nautilus and other "classic" cocktails.
Hanz • 12월 27, 2013Really good tapas..have to reserve even online will do. Nice ambiance, good service, excellent for dinner dates & to relax after a lot of walking.
L X. • 11월 13, 2011Small cozy bar. Excellent for quiet relaxed drink away from crowds. Red wine and cava are good.
Rasmus R. • 8월 7, 2014Best food so far. Nice staff. Great atmosphere. Everything is perfect here, beats tapas 24 by far on all parameters.
Wendell C. • 12월 24, 2019Wonderful place and great service! Sister restaurant to La Alcoba Azul - get the burratina & lamb toast!
Erika L. • 7월 10, 2021Es buen lugar para comer un buen pintxos, y pasar un grato agradable, buena comida, buen servicio y los fines de semana hay música en la plaza es un buen lugar para pasar un buen rato en la tarde
Willem-Jan v. • 8월 12, 2014Good selection of tapas. Highlights are the tapas served on plates by the waiters. You share the long tables with your fellow eaters. Nice atmosphere!
Vick • 7월 23, 2019Tapa de solomillo , pan con tomate , sangria de tinto !! Todo deli , limpio y muy bueno ! Regresaría.
Cherry 🍒 • 2월 10, 2018카탈루냐 광장에서 쇼핑을 하다 Mango 매장 옆 골목으로 20미터 정도 들어가면 있는 레스토랑. 날씨가 약간 추워 핫초콜렛과 차 한잔으로 몸을 녹였다. 분위기 무난한 곳. 무료 와이파이가 제공된다. Prado Guest 혹은 Prado 5G Guest를 선택하면 비밀번호 입력하지 않고 쓸 수 있다.
Grill Room B. • 10월 17, 2018Grill Room Bar Thonet is a modernist restaurant since 1902. You can enjoy tapas of mediterranean cuisine from a really good chef in the center of Barcelona
Roberto M. • 3월 31, 2018Los pulpos deliciosos. El lugar un poco viejo pero el servicio extraordinario muy tradicional precio un poco caro.
Oscar M. • 8월 9, 2024Great service - tapas, pizza and paellas. Location is also nice, on a calm square in the historic quarters.
Marek B. • 12월 13, 2014Nice tapas, good drinks, smooth music, really cozy place
Mario P. • 6월 1, 2015Jamon de Bellota, cod fish in tempura with ratatouille sauce, pork iberico with "paillasson" of potatoes and herbs
Phil N. • 5월 23, 2015No English menu, so grab a seat at the bar and point. Pulpo, bomba, chorizo, patas bravas are very good with a beer
Shan V. • 8월 5, 2017Amazing fresh, seasonal food with an innovative take. An excellent choice for foodies!
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