Fairview, 밴쿠버 근처에 있는 아시아 음식점에 대한 추천

Thomas W. • 6월 24, 2012Get the matcha creme brulee!

Arash N. • 7월 10, 2017Loved the chicken biryani. Will be back to try the roti. These guys don't mess around with spice level - the food is spicy!

Lester S. • 8월 8, 2014The meat lovers special was delicious and just enough for my wife and I!

Dawn s. • 12월 31, 2011My favourite spicy wonton in all of Vancouver! Most fragrant sauce. Also best XLB's: thin skin & TWO spoonfuls of juice!!!

JT P. • 3월 15, 2014MUST try the sambal with any of the rice or noodle dishes. Nice strong kick along with the pungent dried shrimp flavor!

Stephanie H. • 1월 10, 2013Great place for after work de-stress. Closes at 12 am. Yes, perfect for all us workaholics.

Shelley C. • 3월 11, 2011Awesome food! Try any of their noodles, or my favourite: spicy salt dusted tofu.

Needs E. • 10월 23, 2013They have gluten-free soya sauce. Just ask for it!

Celine T. • 5월 13, 2021The juiciest fried katsu in the city. Before the pandemic, there's always a line outside!

Mariana O. • 2월 15, 2018Love this place! Everything is good! Fried tofu, garlic shrimp, tuna belly roll, yaki udon. Order whatever, you won't regret it!

Maria W. • 4월 24, 2011One more post-meal tip - enjoyed the meal tnite! Shark fin soup, pork rib, soy sauce chick, fish, special fried rice, fried noodle were all yummy dishes! Oh almond tea was good too :)

Annie P. • 9월 14, 2017Perfect noodles for the pad siew, delicious!

Celine T. • 2월 3, 2017Yummy, a bit spicy Kung Pao Chicken.

Harmony L. • 5월 12, 2013Deep Fried Halibut Teshoku is a must try! Juicy and crispy!

Chris L. • 12월 17, 2010They have the best pho broth in the city! The place is clean, the food is tasty... Just be prepared to wait if you come around lunch time!

Megan P. • 10월 18, 2013The lunch special is a great deal! Try the agedashi tofu - yum!!

Nikki P. • 8월 27, 2012This place was delicious. Lamb Lorna was great very mild. If you get the butter chicken medium spice is the best!

Robert W. • 9월 4, 2012The gaeng kiew-wan is probably the best I've ever had - and the chicken was moist and flavour-infused. Delicious!

Maria • 8월 18, 2015Roti cannai is excellent, the eggplant dish. All the food was excellent.

Celine T. • 7월 1, 2018Love the ambiance! Curry is mediocre, udon is surprisingly good, and love love love that gyoza! :) Sashimi is fresh.

Darrell F. • 4월 27, 2014Definitely ask to have the grill activated on your table, so much fun. Service was amazing! Food was equally amazing, would go back again.

Ryan D. • 7월 27, 2013Get the Osaka special. Tenderloin, Teriyaki chicken, lobster, prawns, scallops. Best meal I've had in a long time.

George G. • 7월 26, 2013Love the ginger beef! Great food! Only place we order Chinese food from

Josh L. • 1월 31, 2017Simple, cheap, tasty, unique concept. Just meat and rice and sauce.

Mary L. • 8월 8, 2017The all-you-can-eat with the half spicy/regular soup is definitely worth it. Get the "Mongolian meaty bone", sliced lamb, and pork belly.

Brandon P. • 4월 8, 2012Get the Omakase. Sit at the bar. House sake is the best.

Mia M. • 5월 22, 2012The dynamite roll is the same price as the California roll, which is great. The Yam tempura roll was a little dry but otherwise a great place to eat!

James T. • 8월 19, 2014Their BBQ duck is juicy, oily and overall very tasty

Robert M. • 7월 14, 2014I highly recommend the Angus sirloin cooked medium rare. It was perfectly pink and not too red. The bathrooms are also really nice.

pixarina • 7월 11, 2017Fresh and tender toro, tai, and sockeye sashimi. Great sashimi salad. Give the rolls a pass.