Ashley D. • 1월 29, 2016Cocktails and service are PERFECT! The corpse reviver is actually worth dying for.
Faradina M. • 6월 6, 2016Goshhh! All the food we had so uh-mazing! We tried both their oyster,big eye tuna tartare cones,3 sushi rolls in a row! California, spicy tuna & shrimp tempura, 4 desserts!! Heavenly saturday! Yay!
Sharon L. • 8월 1, 2018The Lemon Ricotta Agnolotti with saffron, honey and thyme was simply divine. I savoured every mouthful!
Miracle S. • 11월 5, 2012best celeb chef restaurant! reservation is difficult and pricey but worth it! staffs is really friendly! reserved under the same name in second time or more and u can try new food! photos in my insta!
Elika T. • 10월 25, 2014The selection of American spirits & mixers, the knowledgeable staff and the tucked away site! I love the organic rum.
Momo H. • 5월 12, 2014Excellent cheerful waiting staffs. Watermelon Lemonade is cooling on a humid evening, and highly recommended by staffs. Do try their Lychee Cuban Mojito, if tropical fruit is your thing!🍹
Kenji T. • 8월 22, 2016Crab Linguini is fabulous here! Likewise beef burger! Salted caramel milkshake is indeed a decadent choice!
Wolfgang Puck • 1월 27, 2011We present a contemporary twist on the classic steakhouse menu. From our variety of red meats we have home-made sauces that pair with each specific meat perfectly to make your meal even better.
Cyril P. • 2월 18, 2016Small but cozy. It was a lighthouse previously. It also has a fantastic view of the Marina area at night!
Richard B. • 7월 5, 2023Whisky to die for, roasted nut and grilled mango salad was exquisite and meat fell of the bone. Great service, beautiful ambience - what more could you ask?!
Shan. XC • 8월 8, 2012Yummy and worthy eat for fish n chips set meal at $12.90 with soup and coffee. Fillet fish is very soft and tender
Melissa T. • 1월 24, 2015The Asian chicken and rice was fantastic. Large portions and really good prices. Everything on the "local" section of the menu is very good
SingaporeTLA • 7월 3, 2011Looking forward to the Mussels and Salad and dark chocolate brownie I ordered. So far the salmon pate is awesome. This place looks uber French but it's actually from Miami!
Koh J. • 3월 30, 2011Mouth watering lack pepper and chilling crabs with beautiful view of the Singapore River
Katariina K. • 3월 19, 2018Ate a lunch here, a bit pricey but good food. All the cakes and sweet treats looked so delicious!
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