Matt S. • 8월 9, 2014Chicken paillard is excellent. Cheese plate is also worth trying as an appetizer.
Guillermo M. • 10월 31, 2013The Baked Grits after 31 years on the menu, are still incredible, Veal, grouper, it doesn't mattet everyting is delicious!
Melanie M. • 10월 5, 2016Daily slice options (plus cheese and pepperoni every day). Add a small salad - big enough for 2 to share! Customer service was excellent - great lunch spot!
Latonia N. • 4월 26, 2017Everyone has been raving about their cookies and I'm not a big sweets person. I decided to stop in just to say I have been and OMG these cookies were so good I ate 3!!! I will be back 😍😍
Bridgette J. • 4월 11, 2015The food is still amazing. Best place to celebrate a birthday at the same table we shared our first date.
Matthew F. • 2월 19, 2017Vegan-friendly options, great food and staff! Tricky entrance by car, but well worth the search! Vegan cobbler, tamales, and sides all available, plus a new hummus taco not even on the menu yet!
Cynthia J. • 8월 31, 2012Best seafood omelette I have ever had!
Michael S. • 3월 6, 2017Everything was amazing, food was food. Jazz playing in the background, Perfect atmosphere...😎👍
Joey Z. • 3월 20, 2010Super good, great price. Strongly recommend. I work in the food industry and have been a vegetarian for 11 years. Good for me and seemingly everyone else!
Charlie W. • 9월 27, 2016Hands-down the best barbecue sauce I have ever had!! Their specialty is ribs and you can't beat them
Andrew S. • 1월 22, 2013If you want a delicious breakfast to kick off any day .... Come for the French Toast, leave with a smile. It's all about the bread. Just ask Tasos.
Kay F. • 4월 9, 2011It's family owned & operated & they take a lot of pride in making DELICIOUS food. Great chili cheese fries & patty melts!
Ellen G. • 4월 18, 2018Great salads - enlightened salad was great add the chicken. The pizza is amazing especially the Funky Q chicken pizza.
Lillyvette M. • 9월 11, 2013I love their booths! Their salads are sooo yummy!!!
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