Chicago magazine • 4월 11, 2012Hits include the Thai crêpe, shrimp patties, saeng wah red snapper, catfish pad ped, grilled duck breast, and mercilessly hot Chieng Mai larb (ground chicken).
'Juanette A. • 7월 26, 2015Frappuccinos, cappuccinos, mochas, frappes,....... and coffee too!
Sabrina R. • 8월 30, 2014The catfish, macaroni and cheese, yams, collard greens, and banana pudding are my favorite dinner ever! Full bar, and a beautiful atmosphere make this my favorite soul food spot in Chicagoland.
Mike • 11월 20, 2014This is the best sit down Mexican restaurant on the planet. But I'm biased because I grew up on it: the chips and salsa are good and I especially like their enchiladas suizas.
Russell S. • 5월 6, 2013Order your pizza "well done" to get the cheese all brown and crusty! FANTASTIC!!!
Mike H. • 4월 9, 2015I have not tried all their food yet but so far the food is good at decent prices. Nice little fast food place and its open late too, at least to midnight! :-) Very close to me, about 2 blocks.
Renique F. • 10월 4, 2013Who can go wrong with a milkshake my milkshake feel like someone poured sand in it, they remade my milkshake and it still tasted the same. It tasted like vanilla sand!!!!!!
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