Jenni R. • 9월 26, 2013Solid pub food and AMAZING service. They pour a proper pint of Guinness and Wednesdays are 1/2 off whiskey (including scotch and bourbon).
Jessica O. • 4월 28, 2018Really great concept! Loved being able to sample as many different beers as I want. No waiting for someone to bring you a sample or feel like you have to finish off a glass
Trish B. • 11월 6, 2016Tuna tartar & crispy kale!!! And the house-made veggie burger is on point. Really great artisan cocktails as well.
Chuck A. • 12월 23, 2011Thursday night gordon biersh is only 3 dollars until 10 and you keep the glass!! Best bar ever!!
Louis I. • 8월 21, 2017My kebabs were great! Loved the lamb and chicken Had a combo lunch. Ask for the spicy chutney.
Michael C. • 5월 23, 2013Went with a coworker who suggested the chicken salad and pot stickers... I will be back! Great!
Alystia • 10월 26, 2013Great space and good DJs spinning house music. Drinks are pricy for what you get though.
david k. • 1월 28, 2018All the food here is great. Good spot for sushi as well as small plates. Staff is very good and so is the sister spot next to it ramen seas.
Tamara B. • 3월 18, 2017I love this market, it's cozy and has good variety. Lots of organic produce sold here and wonderful home made tofu.
Sharon P. • 4월 21The service is excellent. The ambience is date worthy. Vegetarian friendly. The portions were generous and the taste was amazing. The prices were much lower than other similar restaurants.
Tammy J. • 9월 27, 2023Braised beef is delicious, the flourless cake is wonderful and I’m from NC where the best food was born. large menu, very clean, good service.
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