Brian L. • 3월 14, 2016Lovely local family restaurant. Spacious with great staff for when you want more than the taqueria experience. Love the enchiladas.
katrina p. • 9월 20, 2017So much tasty food! The cochinita pibil is my fave meat - juicy spiced pork. Don't miss the plantains either.
Christian F. • 8월 30, 2022Big portions. The Cuban chicken sandwich comes with a large portion of Curly Fries. Cheesy burrito portion is huge.
Amy B. • 7월 22, 2015Interesting flavor for the meats. Don't come for real Mexican. More like Asian spice burritos.
Shawn S. • 7월 21, 2016I like how this place is doing their own thing stylistically. Lots of flavor options. Delicious!
Marissa B. • 6월 14, 2015Honey soy latte! The quiches are good, too. I love seeing Val, the owner— She always brightens my day! :)
Jeena J. • 5월 3, 2014The blue Danube journals! Check them out over a cup of really amazing cappucino!
Tasting Table • 11월 7, 2014We love B-Star's jook for a comforting, flavor-filled brunch. Toppings range from preserved egg and shredded pork to mushrooms and a runny poached egg.
Philip G. • 9월 23, 2015Short rib bowl with a fried egg! Perfectly seasoned and not too greasy! They just opened this location today (9/22/15). The food is the same as what is served from the food truck.
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