Evelyn C. • 10월 6, 2012Their renovations/ decorations have reminded me of the good old days at home. So Malaysia/ KL feel! Good job! ^^
Chris T. • 12월 4, 2016Try their dumpling noodle soup or dry , fried rice , fried kuay tiew and Ho fun with sauce ,porridge and dim sum . Very good . The rest of the noodle in other Zhi char can try too .
Vin P. • 11월 7, 2016One of the best Biriyani's in town. Come early finishes fast.
allison k. • 8월 29, 2015Roasted duck, imperial treasure with seasonal veg, Claypot eggplant all good. Eggplant a bit oily and seasonal veg not that hefty though! Would return
Jean L. • 9월 30, 2010Delicious clams with Garlic and chili, famous 'white lor mee' and sheddered pork buns.
Cheen T. • 5월 21, 2017I enjoyed the light yet flavourful base sauce that they pour over the dish. Satisfaction with each bite of the tender sliced duck meat. Herbal soup was slightly salty, but good enough.
Eugene T. • 8월 20, 2011The "pure" (no shoyu) tonkotsu soup is da bomb!
Justus T. • 11월 20, 2010Samsui chicken is a must have! The sauce is awesome!!! And I like the olive rice too..
Keen Len C. • 11월 24, 2010Must try if you're here! Probably the best nasi lemak in SG in my opinion. The sambal chilli rawkz! Chicken wing + egg + otah set only $3.50.
Cheen T. • 10월 16, 2016Not to be confused with the original stall operating nearby ( #03-150 Taman Jurong Market & Food Centre). The shaven & tattooed uncle there shared that this stall is operated by his younger sister
Sapasapa C. • 2월 17, 2014For quick and bugdet lunch go for daily special. They serve one of the best pork chop curry rice in town.
Cheen T. • 5월 19, 2014Interesting offering. U still get succulent boiled chicken (pak cham gai), but instead of rice, u enjoy it w watery porridge, which is also tasty & comforting!
Lavin • 8월 24, 2015Kaizen pizza with silver fish / seafood and the flavoring and crust was just to perfection and their recommended as well !squid spaghetti with cod roe on the other hand was a bit dry .
Kate B. • 12월 14, 2011Unlimited and fresh sashimi (tuna, swordfish, and my favorite salmon) plus handrolls. Crab claws are average. Few fruits to put on your chocolate fondue stick but other desserts are worth trying.
Elena L. • 9월 16, 2014Their specialties are La Miam , Xiao Long Bao, Dim Sun. Deep fried crispy duck is processed to have a skin that melt in your mouth. It serves with buns. Sautéed sliced pork with bean paste taste great
Felix K. • 2월 27, 2016Each porridge is sufficient for one. Tried most of the flavours and so far so good. Tea comes in a pot and sufficient to serve 3 or more.
Celine O. • 6월 14, 2015Check out their weekly specials and you may get a pleasant surprise each time with a taste of Japan right here at JP!
Chell L. • 6월 28, 20123rd try...- fried rice with 3 types egg and silverfish: 8.5/10 great taste - ice yuan yang 8.5/10 not too sweet I likey
Song • 7월 25, 2016Quite a unique coffeeshop in the neighborhood that looks more a canteen. Prices are very wallet friendly too ($3+ for a meal)
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