Susanna P. • 12월 30, 2016Love the tempura salmon! Big selection of sushi that is suitable for vegetarians and vegans.
Piia E. • 8월 1, 2016Elk tartar and pork buns are excellent, mushrooms (with black garlic cream) and cauliflower good too.
Michael B. • 6월 28, 2022A very cozy cafe just outside of old town on the way to the harbour. Really nice buns, coffee, beer and bowls or ramen. A mix of everything but very well made. Loved it!
Chrs • 8월 13, 2014The food is amazing, each dish is a work of art! Try the ramen wok - it comes in a coconut shell.
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