Serious Eats • 4월 5, 2013This modest Woodstock eatery specializes in cheap and delicious Central American fare. Give the balaeadas a shot, alongside a refreshing glass of cashew-apple juice, known as marañón.
P. D. • 9월 18, 2023Legit. Legit. Legit. The skin is crackling and the meat is juicy and spiced as hell. Do not sleep on the non pig items. Amazing octopus and a crab stew reminsicent of something out of New Orleans.
Kimberly T. • 3월 31, 2013I have eaten here for the past 28 years and it never disappoints! Great wonton soup and best fried rice in the city. The fried rice really has an Asian/Latin fusion flavor.
Chaplain M. • 3월 16, 2023The food is fresh. Latino Flavors! Always clean and relaxed. Cash, Zelle only or ATM inside.
Monserrat A. • 7월 9, 2013The asopao de camarones will make you feel like you're sitting in the best restaurant in Guayas! Also for an Ecuadorian staple order the Cevice Mixto, Plato Banderas or arroz con carne asada
marilyn s. • 10월 17, 2010They get their shipment of empanadas de platano on monday...by wed/thurs they're out
H W. • 4월 2, 2014pernil, arroz con gandules, alcapurrias, relleno de papa are all good here. highly recommend.
Serious Eats • 12월 18, 2013Puerto Rican restaurant with solid chicken soup and oatmeal flavored with condensed milk and cinnamon,
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