Karen C. • 12월 12, 2021Wow- I’ll be thinking/dreaming about this meal for a LONG time. Loved every dish (we did the tasting menu with the wine pairings). A truly delightful experience. YUM! Can’t recommend enough.
Amy G. • 1월 9, 2013Love the pork & slaw tacos. A little heat! The specials are always good. Sweet n green -yummy veggie option! Same with Mardi Grad Indian tacos and the redfish tacos. Very eclectic menu!
Cheryn R. • 2월 23, 2021The tortilla soup is perfectly spiced and will clear you up if you have a cold. Just like my abuelita used to make. ❤️
Cookie S. • 12월 22, 2017Really good and fresh food and awesome Tequila. Try the Blood of the Gods margarita you won’t be sorry.
Daniela d. • 2월 15, 2015Maravilhoso. Um ceviche de lagosta de comer ajoelhado. E para quem estiver com saudades de casa: bife com cebola caramelada, feijão preto e arroz de jasmim.
Kent B. • 11월 11, 2017Crab melt, add tomatos and a avocados. Perfect. Be prepared to wait in line.
Kate F. • 2월 6, 2011Everything here is outstanding. Started with the smoked ribs, cabbage salad, and boudin. Followed with the cochin and smothered greens. Finished up with absurd carrot cake. This place is a MUST
Jasmine O. • 2월 8, 2015The employees were nice, the restaurant was clean, and I tried a roast beef sandwich for the first time; it was on point!
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