Kenny L. • 9월 29, 2015Fine italian cusine 으로 2015 미슐랭 1스타 받은 곳. 정통 이탤리안이라기 보다는 이탤리안과 프렌치를 섞어 놓은 느낌이 강합니다. 특히나 메뉴 구성에 있어서는 더더욱 그렇습니다. 페어링은 로컬 와인들로 구성되어 있으며 가상비 좋은 편입니다. 1스타임에도 불구하고 스텝들의 숙련도나 사비스 마인드는 2스타 이상으로 좋습니다.
Feras • 12월 12, 2017The views from this place are amazing. Its one of my favorite places to chill at after dinner. Dont miss their tomato and mozzarella bruschetta and their chocolate cake. Enjoy!
Joao A. • 8월 9, 2014This is a very nice restaurant: cosy atmosphere (non turistic), with great seafood options and a good price. Octopus Salad is a good starter and the "home made" Tiramisu is awesome!
Vladimir S. • 5월 12, 2013If u want superb meat in rome, this is the place. Very cosy, family style, casual. Prices not too low, but it worth it! Take the tbone for two, but be prepared to have it rear. Very recomended.
Alejandro P. • 6월 28, 2012Best Hard Rock Cafe in the world for me (I've visited 11). All hamburguers are XXL and really tasty! The walls of the restaurant are pure art. Best place to have an american dinner in Rome!
Filipa G. • 3월 15, 2014Please try the saltimboca! It is truly tasty! I really liked the extra care in offering home made cookies to take home! :)
Alfonso F. • 1월 2, 2017New Roman Chef. Loved Oysters & Roman artichokes antipasti. Followed by tagliatelle & than the masterpiece ... a fab quail. Great wine list & views of Rome are only surpassed by an exquisite service.
Tanaz A. • 9월 1, 2011Must try the Argentina beef, and deserts are superb. Specially the tiramisu or the cream and caramelized pistachio.
Ivan M. • 7월 11, 2014One of the last and best place on Via Veneto historical avenue of the Dolce Vita, classy, good and dicreet service, outstanding food, surrounded by people !
Gregory N. • 2월 22, 2014The best experience we've had in Rome! The appetizer sampler is a ton of food and 15 euro per person not for the full table FYI. The panna cotta is amazing!
Filipa L. • 3월 7, 2013A must go. Wonderful food, great staff. The best gastronomic experience I've had in Rome.
Claudio B. • 10월 2, 2011The "Tuna goes red" with red berry pancake, arugula and crispy prawn-stuffed lemongrass is delicious! |“Il tonno si fa rosso” con pancake ai frutti rossi, rucola e croccante di gamberi è delizioso!
Nikil • 1월 1, 2019Literally the best food we have had in Italy and the most incredible and friendly owners and staff ever!!!
Daniela R. • 10월 20, 2012By far this is the best restaurant in Via Sicilia. Gaetano is such a good guy.
Mariya G. • 6월 13, 2019Cheapest so far for breakfast! Great service, delicious pastries! Seems like family own place, which is the sign of quality.
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.