Crawford M. • 7월 4, 2013My favorite of Cohen's places. Don't overlook the pickled beets with goat cheese brûlée in the appetizer section. Slow cooked lamb is also very nice.
Alexei T. • 7월 22, 2014Half a pot of mussels with fries is the best lunch value. The bread is fantastic. You'll be dipping it in the broth.
Cary R. • 8월 23, 2010Got to try the halibut special - the shrimp and proscutto risotto is the best I've had.
Vodka Brands A. • 1월 20, 2013Love the location, great service, fantastic coffee:)
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