Andrew A. • 1월 7, 2020The fajita nachos were unbelievable. They deep fried the chips, and the queso on top was some of the best I’ve had. The steak was thin but juicy. I will be getting them again next time I go back.
Tawni B. • 8월 14, 2012So tasty! We had the best tamales! The Tamar veracruzano de rajas vegetarian dish was perfect, & the special dinner was ¡HUGE! at only $11.99 & featured the best chile relleno I've had in Memphis!
Brandon H. • 7월 17, 2012Love this company and its marketing! Best-ran quick-service chain in the land. Number one feature: closed on Sunday--the day of rest. Be sure to give the lemonade a try.
Philip P. • 3월 3, 2012The lobster roll is a great deal for lobster thats been flown in from Maine, fresh!
Cedric B. • 2월 14, 2014Everything is great! The specialty lemonades and desserts are especially awesome!
Adrianne H. • 5월 22, 2017My first actually time going to the restaurant although I've had their food before at a catered event! The Ziggy pasta 🍝 is amazing ... Ox tails are wonderful as well when they have them! 😍😍
Antonico T. • 12월 19, 2010Try the new natural cut fries with sea salt
Kerry C. • 6월 23, 2011For about $1 more, you can make any burger a combo and get a drink and side of mildly seasoned fries. So worth it.
Paul G. • 6월 4, 2023Aim to get here after 1030/11pm. Bar with outdoor area. Friendly locals and cheap drinks.
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