Adrian G. • 1월 12, 2013Love wine? Order the Sunflower Pinot Nero. Awesome. Great price. And you can only find it here.
Jen F. • 2월 18, 2015Fennel salad and ravioli blew my mind! This is one of Austin's well kept secrets!
Deborah C. • 4월 25, 2014First time here and we will definiteky be back. The veal parmigiana was the best I've ever had. And the Italian Creme Cake was a great finish to a really nice meal. Terrific service too!
Brian • 9월 15, 2014Try the beautiful caramelized peach salad. It's available in a half portion, it's such big a filling salad.
Josh A. • 1월 25, 2017Tasty risotto with lots of options. Limited beer selection. Menus is pasta and pizza heavy. Foods were all tasty!
Samantha S. • 3월 24, 2017Great brussel sprouts. Excellent and fairly priced wine
Maegan H. • 8월 6, 2014Always great food! I love their Alfredo pasta with broccoli and their cheddar and broccoli soup is really good as well. Order a strawberry lemonade while you're at it! You won't regret it.
Emily B. • 6월 18, 2015They have loads of choices including low-cal, paleo, gluten free, and much more
Marcel S. • 1월 22, 2010Their Mac N Cheese is the best and of course free wi-fi and awesome coffee. My favorite thing to get is their Frontega Chicken hot panini.
Brian • 3월 18, 2015You MUST get the CHARCUTERIE BOARD prosciutto + salami + manchego cheese + foie gras mousse + antipasti, etc....goes great with Pinot or as a snack.
GUSTO | Events. Education. Consulting. Travel • 8월 18, 2011Great place to expand your wine palate with nearly 100 glasses of wine by the glass and all available by the tasting. Meaning you can have 6 different wines with a meal...
Everett S. • 5월 12, 2019Man I LOVED this place. Ordered the classic burger with bacon and avocado! Atmosphere, drinks, and food were AMAZING. The whiskey sour and the Whiskey Buck are great drinks to kick off the night
Barry K. • 8월 7, 2021Scallops with squid ink linguini were incredible. Oysters always on point. Tuna tartare also solid.
J B. • 5월 28, 2011Sole, not so hot, Pork Chops well done excellent. Side dish creamed spinich, creme bulait & margarita : Excellent!
Harley M. • 6월 15, 2016I always get the buffalo mozzarella! It's much more creamier then regular mozzarella. Top that with some veggies and an Olive Oil drizzle after bake and you'll see why it's my favorite pizza place!
Zoë T. • 4월 29, 2019Edamame dumplings were so light and tasty. The teriyaki quinoa bowl was delicious!
Larry B. • 3월 12, 2018The pizza is very good. First time to try. It is only basically takeout, so don’t get mislead with the website pictures. A thin crust like flatbread, and a generous covering of toppings
Pamela G. • 6월 5, 2010Lovely mussels or shrimp, mango avacado salad for lunch, great to eat breakfast on the patio, deicious bowl of berries and Belgian waffle.
Christel S. • 2월 19, 2013These girls are great! Fast and friendly.
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