Thomas • 7월 31, 2010Der Tipp im 16.Bezirk! Vor allem das Mittagsmenü hat ein gutes Preis-/Leistungsverhältnis. Ausgezeichnerter Fisch, engagiertes Team!
M S. • 2월 27, 2020Cozy atmosphere, great value. A single pizza is so huge that can easily feed two persons at a reasonable price. The quality is good, too.
Lelo B. • 1월 11, 2014In Punkto Wiener Küche findet man kaum besseres. Allein der Erdäpfelsalat: ein Traum. Kellner der alten Schule, guter Wein, gutes Bier - was will man mehr?
Max U. • 11월 20, 2016Nice & cozy place to have classic Viennese cuisine on a reasonable budget. They also brew their own beer - try it! :)
Olga K. • 9월 18, 2011Best heuriger in district. Try Sweinsbraten with Kartiffelnsalat. Don't forget Sturm!!
Molotov C. • 9월 19, 2021Es empfiehlt sich nen Tisch zu reservieren. Bei größeren Gruppen unumgänglich und selbst bei kleineren sollte man ohne Reservierung sehr früh kommen.
Sindre W. • 3월 6, 2011Unbedingt "Chorizos en Vino Tinto" probieren. Lecker spanische Wurst in Rotweinsauce.
Cristian A. • 11월 23, 2016Food here is divine! We had the chicken skewers with honey potatoes and the zucchini-cheese patties. Both came with a lot of tasty salad, dips and bread. And best of all, they have Tegernseer!
Bernhard N. • 9월 27, 2014Top Restaurant, traumhaftes Ambiente, vorzügliche Küche, erlesene Weine! Einfach toll für einen kulinarischen Abend!
Fritz the C. • 10월 10, 2017Nice viennese restaurant with great service and delicious food and drinks. Menu is changing from time to time but so far everything I ate was delicious.
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