Aïa F. • 12월 23, 2017I highly recommend this place. The food is excellent and the cooking is perfect 🤤 Great venue and ambiance !
David Z. • 10월 15, 2022The best frog legs in Paris! The chateaubriand and bone marrow were great too. Loved this place. Can also ask for garlic roasted potatoes on the side!
Elizabeth L. • 12월 1, 2014Incredibly light meringue bombs coated w various flavours - choc, vanilla, coffee, Praline, etc. You can get the mini ones at €1.50.
The Vyne • 11월 16, 2010The prix fixe is a great deal! The boeuf bourguignon is amazing, and they are also famous for their mille-feuille.
Aldo J. • 8월 22, 2016Best baguette in paris (as they say). Good space. You can eat on the tables outside or pick up. Sandwich baguette costs 3,8€. Baguette is 1,15€ (The big one). Macarrons are great!
Jessica I. • 8월 30, 2014Très bon restaurant franco/japonais. Le menu midi est à 48€ et varie selon les saisons. Privilégiez la salle du bas pour une ambiance Jap. Mention spéciale pour la salade de légumes et le foie gras :)
Marie C. • 9월 19, 2014Que des bons points : propriétaire très aimable, les cafés & jus d'orange (frais) sont bons et pas chers. Wi-fi disponible. Lieu bien décoré & presse du jour dispo. Prix très abordables. Ravie !
Gina L. • 3월 27, 2016Best wine bar in Paris. Closed menu, you only choose the wine (let the owner recommend you). Small and vert authentic! A must for a romantic french dinner!
Jeremey B. • 4월 5, 2016Friendly staff, great wine, fantastic food. Foie gras on pan perdu is delicious and the magret de canard is to die for.
Zara K. • 1월 20, 2020I first discovered it in Berlin. When I found a chain in Paris, I ran there! My favourite burger joint. The juicy Salmon burger oozes with Asian flavours. It’s unique and utterly delightful!
Lulu • 8월 22, 2021This family run bistro serves up the BEST duck confit in town. Love the chèvre salad, foie gras 3-ways and home made desserts! A must stop off the beaten tracks for those who want authentic cuisine 😋
Vergnangeal J. • 6월 2, 2013Je connais Loubnane depuis 30 ans. Excellents mezzés chauds et froids! Accueil chaleureux! Parfait à 2, avec des amis ou en groupe! Très belle cave voûtée pour les groupes au sous-sol.
Yilin Z. • 4월 25, 2016Pad thaï well done. Tom yum goong good and spicy too. Was a lovely surprise to find an adequately authentic little restaurant in this part of the 13e.
Jean-Pierre R. • 11월 26, 2017Le meilleur pain de Paris. Prenez une « chef » reconnaissable par son bout fourchu. Ce pain accompagnera à merveille les fromages d’Androuet plus bas dans la rue
Ludovic L. • 4월 25, 2016Accueil très sympathique, plats excellents, c'est un très bon endroit. Deux visites et jamais été déçu. A conseiller ;-)
Mats W. • 8월 13, 2015A trip to Italy. Superb food and excellent service. Friendly staff. Do not miss asking for their selection of Grappa.
Warren • 8월 13, 2015Le thé à la menthe à 2€ ainsi que les pâtisseries orientales... Rien de mieux pour voyager dans un cadre aussi beau.
Brent R. • 4월 18, 2018Listening to Notre Dame’s bells, enjoying a perfect double espresso and delicious and delicate Fraisse Vanille. The pastry was so beautiful I was hesitant to slice into it with my fork.
Michael L. • 8월 4, 2013Fantastic Cyprus owned restaurant. Great food, reasonable prices and warm hospitality.
Mélia • 5월 15, 2015Les pâtisseries sont ouffissimes, très bon rapport qualité/prix, et beaucoup de choix. D'ailleurs difficile de choisir tellement tout est alléchant! Très bon accueil et petite dégustation en caisse
Blandine • 1월 29, 2015Adorable petit café dans un esprit très américain. Très bon café, pâtisseries, dommage qu'il ferme aussitôt :)
Dani Q. • 4월 21, 2015Very nice staff. Brand new and cozy spot of Portuguese cuisine, still working things out. The prices are cheap in comparison with Paris average. The lunch special is excellent and only 8€ !
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