Jason H. • 2월 12, 2017Amazing French cuisine. I love the lobster with gnocchi on Saturdays. The lamb chops are great as well. Ask for Julien. He is always helpful.
Stephanie S. • 6월 5, 2011Try a combo meal by mixing the sides available for the day. Great deal and you get a chance to try everything!
Dominic R. • 10월 12, 2021I’m a sucker for any bar that has an entire menu dedicated to different renditions of the classic Aperol spritz
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