Jonah • 8월 11, 2017Delicious. Great Caribbean food. Large portions and a good value. Family atmosphere.
Spencer A. • 7월 13, 2013One of my favorite places to eat. The staff is fantastic!!! Lechon asado is amazing!!
Lamar M. • 4월 6, 2019The Curried Tofu is wonderful. Tender yet with texture and seasoned well with West Indian Curry.
Jynell W. • 3월 12, 2013Brown Stew Chicken is hands down the best. Go early, because they do sell out.
Michelle V. • 5월 31, 2015Oxtail, curry goat, stewed chicken, curry chicken, rice and peas, cabbage, fried plantain, chocolate cake and other desserts, ... Everything!!!
De'Mesha A. • 12월 24, 2011Just had the Spinach Patty and m judging by that I know my meal is going too be off the hook!
Ebrahim B. • 4월 4, 2018bone marrow, Guava Rum Grilled Oxtails & jeera pork belly, collard greens, mash, urban legend, beef rillettes and wild boar sausage !
Q. C. T. • 2월 21, 2014Great place 2go 4 from Happy Hour from 4:00-8:00. 3 beers 4 $10.00, and Escovish Fish good flavor, good spice.
Mimi N. • 8월 25, 2018Channa and potato roti was delicious! Definitely can't wait to go back and try more.
Sarah P. • 5월 24, 2019The oxtail was to die for! Guacamole was also very good, but only if you like spicy food.
Léah C. • 2월 13, 2017The beef empanada (picadillo) and the sauce that comes with it is amazing. Love the flaky crust. Highly recommend the guava & cheese pastelitos as well.
Alex M. • 4월 7, 2013Stew peas on Saturday only
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