Pilsen, 시카고 근처에 있는 칵테일 바에 대한 추천

Chicago Tribune • 1월 7, 2015As the name suggests, cocktails and drinks are the name of the game at this underground spot. Try out their Pimm's cup or the Pilsen Fish House Punch. Or anything on the menu really it's all great.

Valerie V. • 7월 25, 2013The Pepino and Guava margaritas are a must try! The watermelon mojito is also very refreshing! Perfect summer drinks.

Andreas M. • 7월 26, 2012Defently my favorite bar In Chicago so far! Great beers, great food, and great drinks! And Cheap!

Martha B. • 6월 27, 2019A lot of street parking & their customer service is wonder (plus food & their specials).

Shycu • 10월 22, 2017Quiet bar connected to Thalia Hall. If you have a sweet tooth I highly recommend the tiramisu cruller. Different tastes in every bite! Rum,orange,espresso, marscapone cheese, caramel & passion fruit.

Richard B. • 7월 20, 2016Wonderful take on British food (I'm a Brit so I should know). Try the Scotch egg with home-made HP sauce on the side. They serve real bitter too (beer without bubbles as it is meant to be)

Margo A. • 1월 18, 2014Lasagna, clam sauce, and gnocchi were awesome! As well as the bread and more importantly, the service!

Martin • 4월 29, 2019Verde Ceviche w/ Fresh Seafood, Jicama, Onion, Radish, Avocado, and Cilantro

Harry M. • 7월 5, 2013The tilapia alla Tuscanna was excellent. The asparagus ravioli Alfredo very good.

J.R. R. • 6월 21, 2021best part about this place is you can order from 2 menus (pub fare or sushi) — great outdoor seating in the summer!

Geo L. • 7월 3, 2017Chill spot with a great all chicago and suburbs craft beer list. They have macros also. The cocktails are awesome at a great price. People are super chill and staff is very welcoming.

Chris O. • 11월 27, 2011Lobster ravioli is delicious! And the cannolis are the best I've ever had!

Fabby T. • 11월 3, 2010I love their tacos! Try the Gorditas de Rajas con queso.

Manoj A. • 8월 5, 2021Tacos are solid and with great, fresh ingredients. Margaritas are well flavored and balanced as well.

Jon B. • 1월 27, 2019Everything was excellent. Winners were the truffle croquettes, hamachi, lobster dumplings, seafood orzotto, foie gras bibimbap, and the crispy salmon. End with the marshmallow brownie desert ftw!!

Maureen • 5월 17, 2017One of my favorite places. Great, fairly priced draft list, solid food, dip and dunk classic photo booth, and a great staff. Truly remarkable bar.

Lucia N. • 10월 2, 2016The pizza is delicious, but I would advise not getting delivery.. The delivery process took an hour (plus 1 hour making the pizza). The staff was nice & helpful, but delivery needs big improvement!

Tito T. • 3월 1, 2015One needs to start off with the Bacon & Brew... Beer w bacon candy.artsy, vintage layout. Hospitality is warm and inviting.super friendly environment.Ribs are superb, serve with the sauces on the side

Manoj A. • 5월 28, 2022Great fusion menu, papaya salad, calamari, ribeye, veggie curry and udon noodles all were very well done

Joanna V. • 2월 12, 2015Call To make appoitment. They'r very busy. Brit did my chocolate mani and she was very sweet. Love it 😍💅👍👌

Elizabeth F. • 5월 16, 2010Try the puerto rican paella. As chef Mario says a mixture of pr and Spain in one dish. Pistachio ice cream also delicious.

Time Out Chicago • 1월 18, 2018First timers will love the shoyu bowl with tonkotsu broth, soy, pork belly, bean sprouts, nori and bonito flakes. If you’re looking for something more adventurous, go with the namesake Furious bowl.

Alison • 2월 2Had an amazing time at Holu with the omakase experience. Our server was incredible and the steaks melted in your mouth like butter. It’s very high-end but it was definitely worth it.