Polk Gulch, 샌프란시스코 근처에 있는 인도 음식점에 대한 추천

Sanat R. • 9월 13, 2013The Saag-Paneer(Palak paneer) is excellent ! Have it with the huge Naans

Brodie O. • 12월 10, 2016Modern take on Indian food. Kati rolls are my go-to, but everything is tasty - lots of food for a reasonable price. Check out their daily specials and don't forget the chai!

Jonathan V. • 7월 10, 2010The seekh kabbab is killer and the chicken tikka masala is light years beyond naan n curry.

Elias B. • 7월 31, 2017Highly recommend the Tandoori Fish. Better than the Chicken Tika Masala (which is also good).

Aiah W. • 10월 22, 2011INCREDIBLE food—especially when you consider it's all turned out by one man and a prep cook/busboy/runner. Be patient, and you WILL NOT be disappointed. Try the chicken saag with garlic naan!

Vol T. • 10월 5, 2013Worth a visit, one of many Indian restaurants on Jones and Geary. This one has Nepalese dishes also. Try the momo (dumplings).

arash m. • 3월 28, 2014Chicken tikka masala, seekh kabobs, aloo gobi & nan. Also their chai is good (and free, I think)

Abdur-Rahmaan D. • 11월 19, 2019Loaded fries, pizza, burgers ... can’t go wrong with anything on the menu!

Mike W. • 4월 20, 2015As incredible as the Palo Alto original, this Burmese hot spot is a welcome addition to the Polk St. area. Don't miss the Palata, Tea Leaf Salad, or Rainbow Salad & read more on WinstonWanders below!

Manuel S. • 2월 6, 2022Can’t go wrong. Best Nan, best Palawan Paneer

Erik M. • 1월 20, 2017The chicken pot pie is just plain fun and delicious. If cream and sherry is not your thing, check out the bar burger (or lamb chops). Order a paper airplane for a pre or post meal sip too.

riyaad m. • 6월 2, 2014The wraps are really good. Try the chicken tikka masala one.... Make sure you ask for the extra chutneys on the side.

Iris N. • 3월 5, 2015Been really liking the maple latte! I get it with almond milk and one pump syrup. Yum!

Rene T. • 5월 27, 2022Delicious (I had Butter Chicken as my main course). However, the portions are huge. I would recommend to share the portions among several people.

Jonathan E. • 2월 7, 2015The roasted octopus with curried raisins was the star, followed closely by the duck liver toast and fried oyster butter lettuce cups. Awesome vibe, engaging service, and great execution.

Amy B. • 1월 11, 2018Lovely design. Sit up top if you can. Great view to the packed floor. Nice, boozy cocktails and interesting in a good way snacks

Stephany • 9월 26, 2018The whiskey sour was not too sweet and fluffy like a Pisco sour. So good.